Oct 2

8:00 am - 4:00 pm

Introductory HACCP Workshop for Meat and Poultry

$300

Oct 2

11:00 am - 12:00 pm

VCLLI F’24: Musical Theatre Dance Fitness Series

Oct 2

12:00 pm - 1:00 pm

Natural Resources Webinar Series – Alabama’s Historic Cemeteries

Oct 2

5:30 pm - 7:00 pm

Filing For Success Hybrid – ENGLISH

Oct 3

8:00 am - 2:00 pm

Phenix Fresh Open Air Market

Oct 3

8:00 am - 4:00 pm

Introductory HACCP Workshop for Meat and Poultry

$300

Oct 3

10:00 am - 11:00 am

VCLLI F ’24: Crafty Creations: Fall Crafts

Oct 3

2:00 pm - 4:00 pm

Cottage Food Law- Jones Valley Urban Teaching Farm

$25.0

Oct 3

5:30 pm - 8:00 pm

Forage Risk Evaluation and Mitigation using Pasture, Rangelands, and Forage (PRF) Insurance

Oct 3

6:00 pm - 7:00 pm

Unlocking Agricultural & Forestry Potential: Sustainable Land Use for Heirs’ Property (Week 4)