Join garden gurus every Friday in April, starting at 1pm eastern at the Fort Mitchell Trading Post to connect with fellow gardeners and get your questions answered. The Alabama Cooperative....
Join us for a regional workshop to learn about how to produce queens using different methods. We invite you to a full day of learning and hands-on practice. The Alabama....
Learn what and prepare to plant spring-blooming bulbs, cool-season annuals and vegetables, as well as many trees, shrubs, and perennials. The Alabama Cooperative Extension System (Alabama A&M University and Auburn....
Food Safety Certification 2 day Course that meets the requirements of the state health department regulations for those that serve the public through retail establishments The Alabama Cooperative Extension System....
Join us to learn more about Jefferson County Extension and help celebrate 2026 Extension Week. The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is an equal opportunity....
Bring your lunch and join the Bullock County Extension Office's Home Horticulture Agent, Megan Jones, during Extension Week, as we teach about timely horticulture and gardening topics this spring. All....
Learn the essentials of blueberry production, including pest management and plant maintenance. Enjoy hands-on activities such as making blueberry jam and tasting fresh fruit leather while gaining practical skills for....
Join us for a hands‑on landscape workshop featuring a live PermaGreen Triumph demo, pruning tips, equipment safety, maintenance skills, and practical pest‑management strategies for healthier, long‑lasting lawns and landscapes The....
Food Safety Certification 2 day Course that meets the requirements of the state health department regulations for those that serve the public through retail establishments The Alabama Cooperative Extension System....
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety recommendations....