Hands-on seed-starting workshop with Lanell Baker, Chilton Master Gardener, teaching how to start vegetables, herbs, & flowers from seed. The Alabama Cooperative Extension System (Alabama A&M University and Auburn University)....
At the Lunch & Learn, participants will learn about commonly faced heirs property issues, hear from experts, engage in Q&A, and receive resources and tools. The Alabama Cooperative Extension System....
The Garden-to-Pantry Workshop features Home Grounds agents covering blueberry & strawberry production, care, and pest control. Participants will make jam and sample dehydrated berries with guidance from the Food Safety....
Dates: Jan. 5, 6, 12, 13, 20, 26, 27 & Feb. 2, 3, 9, 10, 16, 17, 23, 24 (5:30 - 9:00 p.m.). A beef producer training series, the 2026....
BQA training equips participants with the latest and greatest scientific information on how to best raise beef cattle. Best practices covered include cattle handling, facility management, cattle transportation, herd health,....
Please plan to pay with a check made out the Alabama Cooperative Extension System (ACES) in the amount of $20 (we can not accept cash). An additional licensing fee of....
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail Food Permit....
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail Food Permit....
Food Protection Manager Certification Course meeting Alabama Department of Public Health requirement for Retail Food Permit Holders. This is a two-day class. Pre-registration required. The Alabama Cooperative Extension System (Alabama....
Food Safety Certified Course using the 7th Ed. ServSafe Manager textbook. This course meets the requirement of ADPH for Retail Food Permit Holders. This is a two-day class. Please register....