The Central Alabama Beef & Forage Field Day is an annual program that offers livestock and forage producers a look at current research and demonstrations, engagement in discussion of timely....
In this workshop, we will explore the basics of irrigation (drip and spray), design, installation, maintenance, and auditing. There will be outdoor demonstrations of each system and some hands-on interactive....
Join us for a regional workshop to learn about how to produce queens using different methods. We invite you to a full day of learning and hands-on practice. The Alabama....
Food Safety Certified Course using the 7th Ed. ServSafe Manager textbook. This course meets the requirement of ADPH for Retail Food Permit Holders. This is a two-day class. Please register....
Join Master Gardener Kathy Haygood to learn how to support migrating Monarch butterflies with nectar plants, the right milkweed, and tips for raising one at home. $5 due at the....
The Barbour County Extension Office invites you to learn about growing tomatoes, safe food prep, and salsa making at our annual Tomato De Mayo workshop. All are welcome. The Alabama....
This course will train audiences to: 1) identify electrical hazards and recommended operating procedures and 2) best management practices for working safely from aerial lifts. The Alabama Cooperative Extension System....
Join us for Azaleas 101! Whether you’re an avid azalea enthusiast or simply curious about growing them, this workshop is the perfect place to learn. Participants will hear from leading....
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail Food Permit....
Food Safety Certified Course using the 7th Ed. ServSafe Manager textbook. This course meets the requirement of ADPH for Retail Food Permit Holders. This is a two-day class. Please register....