Horticulture agent will present on fall vegetables covering soil fertility, planting timeline, pest control, and crop specifics for lettuce, collards, cabbage, turnips, carrots, spinach and more. Participants will leave with....
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety recommendations....
Dr. Chip East will be with us to speak on the different varieties of citrus we can grow and how to care for them in central Alabama. The Alabama Cooperative....
A six-session series that encourages participants to recognize how they can impact and evaluate their memory function and find ways that may help address some of those factors. The Alabama....
This course meets the food safety training requirement of the ADPH for people who want to sell certain non-hazardous foods from their home as a Cottage Food Business. The certification....
Participants will learn meal planning and food preparation skills to reduce calories, control carbohydrates, modify fat, and increase fiber so those affected by diabetes and/or hypertension an achieve better blood....
Food Protection Manager Certification Course meeting Alabama Department of Public Health requirement for Retail Food Permit Holders. This is a two-day class. Pre-registration required. The Alabama Cooperative Extension System (Alabama....
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of ADPH for Retail Food Permit Holders. This is a two-day....
ServSafe Mgr course w/textbook. This course meets the requirement of the ADPH for Retail Food Permit Holders. This is a two-day class. Must register two weeks before the scheduled date.....
Fall is a great time for you to control invasive species like kudzu, privet, and many other noxious plants. We will discuss methods of control and techniques, effective herbicides, and....