Come join us for a 4-part series to learn about keeping honeybees. Classroom and hands-on learning. The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is an equal....
Join us for the Clarke/Washington Growers' Meeting! Learn from industry experts and Extension professionals about food safety, insect IPM, and best practices. Growers can also obtain growers' permits. Don’t miss....
A 2-day Conference for small flock and backyard chicken owners with topics ranging from beginner-friendly to more advanced. The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is....
Join us on the second Friday of each month to learn about our environment, ways to help safeguard human, animal, and environmental health, and ways to reduce your ecological footprint.....
A dynamic networking and learning event highlighting Black agribusiness, entrepreneurship, and innovation. Participants connect, share ideas, and explore opportunities to grow agriculture, wealth, and community impact. The Alabama Cooperative Extension....
Come join us for a 4-part series to learn about keeping honeybees. Classroom and hands-on learning. The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is an equal....
Family Values Program The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is an equal opportunity educator, employer, and provider. If you need a reasonable accommodation or free....
This one-day course will review how to safety work around powerlines and protocols for downed wires or trees in contact with energized wires and the safety procedure for working in....
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail Food Permit....
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety recommendations....