This is a one-day event that will be held on the *first available burn day* (weather dependent) during the week of March 11 – March 15. Registrants will receive initial....
Food Protection Manager Certification Course meeting Alabama Department of Public Health requirement for Retail Food Permit Holders. This is a two-day class. Pre-registration required. Class starts at 9 am CST....
Alabama Cottage Food Businesses need to have an ADPH approved food safety course in order to operate. This course fulfills that requirement.Address:Alabama Extension - Madison County819 Cook Ave NWHuntsville, AL....
2/26 Overview of Estate Planning 3/4 Advance Directive for Healthcare 3/11 Power of Attorney for Finances 3/18 Organizing Important Papers 3/25 Last Will and Testament Register at www.aces.edu/go/3940Contact:Danielle Rudolphddr0007@aces.edu(334) 201-2847www.aces.edu/go/3940
The Beef Systems Short Course is designed for new and beginning beef cattle producers who want to learn more about the fundamentals of beef cattle management in Alabama. Topics will....
A multi-date (March 11th, 12th, 18th & 19th) introduction series on beef cattle production. The series consist of eight topics delivered in 1 hour individual classroom presentations. The topics (Economics,....
This is a one-day event that will be held on the *first available burn day* (weather dependent) during the week of March 11 – March 15. Registrants will receive initial....
Food Protection Manager Certification Course meeting Alabama Department of Public Health requirement for Retail Food Permit Holders. This is a two-day class. Pre-registration required. Class starts at 9 am CST....
Register: www.aces.edu/go/Cyber24Contact:Danielle Rudolphddr0007@aces.edu(334) 201-2847www.aces.edu/go/Cyber24
Food safety course for food permit holders that is required by state. Will be using 7th Ed. ServSafe Managers coursebook.Address:306 S. Three Notch StreetTroy, AL 36081Contact:Bridgette Brannonhuttobf@auburn.edu(334) 714-1248Register Online