Extension specialists and agents will present best practices in vegetable production for north AL, covering soil health & fertility, irrigation, variety trial results, and pest management. The class is for....
Dates: Jan. 5, 6, 12, 13, 20, 26, 27 & Feb. 2, 3, 9, 10, 16, 17, 23, 24 (5:30 - 9:00 p.m.). A beef producer training series, the 2026....
Join us from the comfort of your own home to learn about beekeeping from university researchers, extension specialists and USDA ARS researchers each month. Experts will present on timely topics....
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail Food Permit....
Mid to Late Winter is an excellent time to prune many of your landscape and fruit-bearing plants. This lecture will include an outdoor session and demonstration, so dress accordingly.* (*pending....
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail Food Permit....
In-person, 4-hour class for growers and landowners needing a permit to buy Restricted Use Pesticides. $20 fee payable to ACES. On-site testing available. MUST pre-register. Permit requires $25 check to....
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety recommendations....
Participants will learn about different aspects of managing a peach crop. The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is an equal opportunity educator, employer, and provider.....
Beef Quality Assurance (BQA) is a national program that raises consumer confidence through offering proper management techniques and a commitment to quality within every segment of the industry. This training....