Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail Food Permit Holders. This is a two-day class. Must register two weeks before the scheduled date. Seating is limited. 4/29 10 AM - 4 PM 4/30 10....
Established in 1930, the Gulf Coast Research and Extension Center in Fairhope has been a valuable part of agricultural research, evolving from early citrus and vegetable production to cutting-edge advancements in precision agriculture, horticulture, forestry, and livestock management. Join us for the first event in our Dig In & Discover series, where we’ll explore Precision....
Producers new to the cattle business should attend the Alabama Cooperative Extension System’s Beef Systems Short Course. This multi-night lecture series is geared toward new and limited-experience producers and covers the fundamentals of beef production. Over four nights, producers will learn critical information on profitable beef production. Producers can take the course at different regional....
Join us from the comfort of your own home to learn about beekeeping from university researchers, extension specialists and USDA ARS researchers each month. Each free session will bring participants up to date on timely beekeeping topics and research efforts, with time for Q & A included. April 29- Honey bee nest architecture, with Dr.....
This course meets the food safety training requirement of the ADPH for people who want to sell certain non-hazardous foods from their home as a Cottage Food Business. The course includes specifics about the AL Cottage Food Law, what foods can be sold, where foods can be sold, labeling requirements, and food safety recommendations for....
Importance of Credit, Types of Credit, Credit Score vs Credit Report, Creditworthiness, Do's and Don'ts of Credit, Rebuilding Your Credit, Managing Stress. Address: Sumter County Extension Office 106 Hospital Dr Livingston, AL 35470 Contact: James Lewis jkl0048@auburn.edu (205) 799-1201 (256) 924-1869
This course meets the food safety training requirement of the ADPH for people who want to sell certain non-hazardous foods from their home as a Cottage Food Business. The course includes specifics about the AL Cottage Food Law, what foods can be sold, where foods can be sold, labeling requirements, and food safety recommendations for....
This course meets the food safety training requirement of the ADPH for people who want to sell certain non-hazardous foods from their home as a Cottage Food Business. The course includes specifics about the AL Cottage Food Law, what foods can be sold, where foods can be sold, labeling requirements, and food safety recommendations for....
Join the Morgan County Extension Office for this hands on workshop to learn the best way to propagate plants from cuttings. Each participant will leave with cuttings of shrubs to take home for rooting as well as all the information they need to grow them successfully into plants for the landscape. Class is limited to....
The Central Alabama Beef & Forage Field Day at the E.V. Smith Research Center is an annual statewide program that offers both experienced and beginning livestock and forage producers a real-time look at current research and demonstrations, engagement in discussion of timely topics, and networking opportunities with other producers. Address: E.V. Smith Research Center 4725....