Scientists with the Alabama Agricultural Experiment Station (AAES) have developed nutrient recommendations for crops grown in the state. Th...
Read More about Nutrient Recommendations for Alabama Crops
The Expanded Food and Nutrition Education Program (EFNEP)
Obesity, poor nutrition, and limited physical activity are significant health con...
Read More about EFNEP 2018 Impact Report
Using surplus milk from goats and sheep can help to boost your personal or business revenue.
Introduction
Value-added products can hel...
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TEEN: Technology Enhancing Exercise and Nutrition, a resource for youth ages 8 through 18.
Using technology like exergaming and apps to imp...
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Resource for youth & adults. Nutrition and exercise can reduce the risk of chronic diseases.
What is CHAMPION?
CHAMPION is the...
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The Wildlife Habitat Education Program (WHEP) is a hands-on natural resources program that is dedicated to teaching wildlife and fisheries h...
Read More about Wildlife Habitat Education Program (WHEP)
The 4-H Forestry program helps youth to gain a strong understanding of trees, forest management, and environmental issues. It also provide...
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The Alabama Beginning Farmers project is funded by grants from the USDA Beginning Farmers and Ranchers Development Program (Awards 2015-0459...
Read More about Beginning Farmer Program Information and Evaluation Reports
Important considerations for wheat producers to achieve the highest yield are the choice of varieties and planting dates. Learn the results ...
Read More about Planting Date and Variety Selection Effects on Wheat Yield
Cowpeas or southern peas (Vigna unguiculata) are a popular vegetable crop in the southern United States due to their high heat tolerance and...
Read More about Cowpea Curculio Management in Alabama