Good Agricultural Practices (GAPs) during preharvest, harvest, and postharvest of produce.
Food Safety
Worker Health & Hygiene
Ha...
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The Alabama Cooperative Extension System's Food Safety and Quality team offers in-person Alabama Cottage Food Law trainings throughout the s...
Read More about Alabama Cottage Food Law Course
The Senior Farmers Market Nutrition Program is a win-win for both Alabama growers and seniors. The program provides eligible seniors with fr...
Read More about Senior Farmers Market Nutrition Program: A Win-Win For Growers and Seniors
AUBURN UNIVERSITY, Ala. — Need a helping hand in the kitchen during the busy holiday season? Slow cookers are your go-to gadgets to get yo...
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AUBURN UNIVERSITY, Ala. — Preparing a holiday meal can be hectic. Remembering to check the turkey, make the gravy and cook all of the fixi...
Read More about Extension Food Safety Expert Shares Keys to Preventing Holiday Foodborne Illness
AUBURN UNIVERSITY, Ala. — At Thanksgiving, the turkey is the star of the dinner table. However, it does no good if it is frozen, burned to...
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Foodborne Illness: The Centers for Disease Control and Prevention reports 9 million cases of food poisoning each year, with 56,000 people be...
Read More about A Farmer’s Day Keeping Food Safe From Farm to Market
Do not get tricked this Halloween by unwanted bacteria that can make you and your family sick. The following are several food safety tips th...
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AUBURN UNIVERSITY, Ala. – Tailgating is a time-honored tradition in the world of sports. No tailgate is complete without an assortment of ...
Read More about Tackle Foodborne Illness at Your Football Tailgate
AUBURN UNIVERSITY, Ala. — From Gadsden to Auburn, Chris Underwood is ready to take his place as a freshman at Auburn University. Underwood...
Read More about Underwood Soars to EAGLES Program Through Beautiful Rainbow Café
AUBURN UNIVERSITY, Ala. – Alabama is home to some of the best seafood in the country. For many, it wouldn’t be summer without getting a ...
Read More about Alabama Seafood: Grilling a Taste of the Coast
For farmers interested in producing value-added produce for farmers markets.
Summer Squash Varieties That Freeze Well
Chayote
Crook...
Read More about Squash: Value-Added On-Farm Processing