Learn about floodwater, risk assessment, contaminated crops, and what food crop producers can do to prepare for flooding.
Throughout the ...
Read More about Food Safety for Southern U.S. Food Crop Producers After Flooding
*This is an excerpt from The Alabama Vegetable Gardener, ANR-0479.
Asparagus
Asparagus is one of the most valuable of the early garden veg...
Read More about Vegetable Information
This is an excerpt of Dairy Goat and Sheep Operations in the Southeast Production Guide, ANR-2457.
Estimating the Age of Goats and Sh...
Read More about Herd Health Management - Dairy Goats and Sheep
Food consumed before and between athletic events can have a significant impact on an individual’s ability to perform.
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Read More about Eat to Compete: Sports Nutrition for Young Adults— Eating Before & Between Athletic Events
The Centers for Disease Control and Prevention classifies breast milk as a food, not a bodily fluid. Learn the proper methods for preparing,...
Read More about Preparing & Storing Breast Milk: Tips for Child Care Providers
Whether you grow your own produce or buy it at a farmers market or grocery store, fruits and vegetables are a colorful, tasty, and h...
Read More about Buying, Storing & Preparing Fresh Vegetables
Resource for youth & mothers of young children. Participants learn how to prepare healthy snacks & meals and tips to stay active as ...
Read More about Urban EFNEP
Nearly 35 percent of all seafood caught in the United States is caught by marine sport fishermen. In fact, studies show sport fishermen ofte...
Read More about Handling and Preserving Seafood from Water to Table
People have used smoking to preserve red meat, poultry, and seafood for thousands of years. Worldwide, smoking still ranks alongside salting...
Read More about Smoking Alabama Seafood
Cleaning and Sterilizing Dishes and Cooking Utensils
Before using any dishes, pots, pans, or cooking utensils that were in contact with f...
Read More about Cleaning Dishes and Utensils
Figure 1. Landowners often overlook the option of uneven-aged management of longleaf pine because they think it is too complicated.
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Read More about Uneven-aged Management of Longleaf Pine: An Often Overlooked Option for Landowners
To ensure the proper use and effectiveness of cattle health products, beef producers must use FDA-approved products and use them onl...
Read More about Alabama Beef Quality Assurance: Cattle Health Product Use and Storage