Hands-on pressure canning class showing proper procedure for low acid foods. Bring your food preservation questions for research based answers. Bring your dial gauge for accuracy testing fo...
Pressure Canning 101
- Jun 18, 2026 at 1:00pm
- Wedowee, AL
Hands-on pressure canning class showing proper procedure for low acid foods. Bring your food preservation questions for research based answers. Bring your dial gauge for accuracy testing fo...
ADCNR conducts the DMAP program to assist private lands with deer monitoring and management. Join to learn more about the program and how it can lead to healthier deer herds, habitat, and g...
Spend the day learning floral design basics from Alabama Extension agents Lilly Oaks & Makahla Holloway through hands-on learning. You’ll leave with new skills & an arrangement cra...
Join us from home on the last Tuesday of each month at 6:30 PM CT for this FREE online alternative to your usual beekeeping club. On June 30, we will have Dr. Juliana Rangel (TAMU) with us ...
This is monthly webinar to educate participants on cost-effective, sustainable pest management solutions that help reduce crop losses, lower input costs, and improve long-term farm productiv...
There are many reasons to select for native plants, including beauty, resilience, and ecosystem function. Join us to learn more about how to select native plants for your landscape needs. T...
Hands-on pressure canning class showing proper procedure for low acid foods. Prepare and take home a product. Bring your food preservation questions for research based answers. Bring dial ga...
This course meets the food safety training requirement of the ADPH for people who want to sell certain non-hazardous foods from their home as a Cottage Food Business. You must register befor...
Since 1978, the Annual East Alabama Crops Tour has evolved to deliver timely, relevant information. This year’s tour showcases cotton and peanut variety trials highlighting new releases, p...
This conference is intended to provide personnel involved in the poultry industry of timely information related to pullet and broiler breeder management to optimize reproduction efficiency. ...
This is an educational opportunity for personnel working in an integrated broiler hatchery to optimize hatchability, chick quality, and environment in the incubators. The Alabama Cooperativ...
Learn about the differences between Wilderness Areas and National Forests, ongoing stewardship activities, and opportunities to assist with this work on our public lands The Alabama Cooperat...
Food Protection Manager Certification Course meeting Alabama Department of Public Health requirement for Retail Food Permit Holders. This is a two-day class. Pre-registration required. The A...
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
Join Jennifer Davidson for a lively exchange of seeds, plants, and gardening wisdom! 🌱 Whether you're a seasoned grower or just getting started, this is a great way to refresh your garden...
Join us to learn about tomato planting, harvesting, pest management, canning & preserving techniques, as well as nutritional info. The Alabama Cooperative Extension System (Alabama A&...
This course is for acid & acidified foods manufacturers. It meets the requirements of the FDA & ADPH for processors of jelly, BBQ sauce, salsa, pickles, and other acidified foods. Pl...
This course is for acidified foods manufacturers. It meets the FDA and ADPH requirements for commercial acid and acidified foods production (pickles, salsa, jelly, BBQ sauce, et.) Please re...
Some lands & their managers face constraints towards applying prescribed fire but other tools & techniques are available for timber & habitat management. Join to learn more abou...
Food Protection Manager Certification Course meeting Alabama Department of Public Health requirement for Retail Food Permit Holders. This is a two-day class. Pre-registration required. The A...
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail ...
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
Join us to learn about peaches and peppers. Topics will cover planting, harvesting, pest management, canning & preserving techniques, as well as nutritional info. The Alabama Cooperative...
Do you want to learn some strategies and tools to help you successfully manage personal finances? Topics include healthy habits regarding spending plans, credit, savings, and debt. The Alaba...