Natural Resources Extension Agent, Bronson Lubresky will teach you how to make a rain barrel as well as the benefits and uses. In addition, he will speak on irrigation in the landscape. The...
Two-day food safety training for the food service industry. The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is an equal opportunity educator, empl...
ADCNR conducts the DMAP program to assist private lands with deer monitoring and management. Join to learn more about the program and how it can lead to healthier deer herds, habitat, and g...
Spend the day learning floral design basics from Alabama Extension agents Lilly Oaks & Makahla Holloway through hands-on learning. You’ll leave with new skills & an arrangement cra...
Learn to spot Alabama’s bees, butterflies, and other pollinators while discovering simple ways to protect them. Join us to explore their role in our food system and how you can create habi...
Join us from home on the last Tuesday of each month at 6:30 PM CT for this FREE online alternative to your usual beekeeping club. On June 30, we will have Dr. Juliana Rangel (TAMU) with us ...
Ellie Watson from Alfa Farmers Federation with "Sweet Grown Alabama" will connect you with farmers and producers of Alabama goods to support the Alabama local agriculture initiative. The Ala...
This is monthly webinar to educate participants on cost-effective, sustainable pest management solutions that help reduce crop losses, lower input costs, and improve long-term farm productiv...
There are many reasons to select for native plants, including beauty, resilience, and ecosystem function. Join us to learn more about how to select native plants for your landscape needs. T...
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
Master Gardener, Debbie Kelso will talk about herbs and other plants you can use for teas, tinctures and salves. The Alabama Cooperative Extension System (Alabama A&M University and Aubu...
Master Gardener, Linda Jarzniecki will show you all the fun ways to use plants from your garden to make fun products you use or gift. The Alabama Cooperative Extension System (Alabama A&...
Two-day Food Safety Certified Protection Manager Course using the 7th Ed. ServSafe Manager book. Meets Alabama Dept. of Public Health requirements for Retail Food Permits. Advanced registrat...
Two-day food safety training for the food service industry. The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is an equal opportunity educator, empl...
This course meets the food safety training requirement of the ADPH for people who want to sell certain non-hazardous foods from their home as a Cottage Food Business. You must register befor...
Since 1978, the Annual East Alabama Crops Tour has evolved to deliver timely, relevant information. This year’s tour showcases cotton and peanut variety trials highlighting new releases, p...
Katelyn Bahr of Birmingham Botanical Gardens will teach veggie‑gardening basics—soil, planning, plant choice, pests, trellising, and fertilizers—and provide handouts and seeds. $5 at t...
Master Gardener, Janice Jackson will speak on native plants that will bring in pollinators to your landscape and garden. The Alabama Cooperative Extension System (Alabama A&M University ...
Learn about the differences between Wilderness Areas and National Forests, ongoing stewardship activities, and opportunities to assist with this work on our public lands The Alabama Cooperat...
As part of a SARE-funded project, an Elderberry Production and Pest Management Workshop will be held on August 11, 2026, from 10:00 a.m. to 3:00 p.m. at the Agribition Center. The Alabama Co...
Advanced Master Gardener, Janell Diggs will speak on easy herbs you can incorporate into your garden in central Alabama and then discuss ways you can use them to add flavor to your favorite ...
This course is for acid & acidified foods manufacturers. It meets the requirements of the FDA & ADPH for processors of jelly, BBQ sauce, salsa, pickles, and other acidified foods. Pl...
This course is for acidified foods manufacturers. It meets the FDA and ADPH requirements for commercial acid and acidified foods production (pickles, salsa, jelly, BBQ sauce, et.) Please re...
Some lands & their managers face constraints towards applying prescribed fire but other tools & techniques are available for timber & habitat management. Join to learn more abou...