Food Safety Certified Course using the 7th Ed. ServSafe Manager textbook. This course meets the requirement of ADPH for Retail Food Permit Holders. This is a two-day class. Please register t...
Planning to can this season? Stop by for a FREE pressure canner gauge test and make sure your equipment is safe, accurate, and ready to go! Early lid drop-offs accepted. Dial gauge Presto Pr...
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
Two-day Food Safety Certified Protection Manager Course using the 7th Ed. ServSafe Manager book. Meets Alabama Dept. of Public Health requirements for Retail Food Permits. Advanced registrat...
Join us for a homesteading workshop covering bees, poultry, soil health, meat science, farmers' market marketing, produce, and home-baked foods. Designed for homesteaders, beginning and esta...
Food Safety Certified Course using the 7th Ed. ServSafe Manager textbook. This course meets the requirement of ADPH for Retail Food Permit Holders. This is a two-day class. Please register t...
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail ...
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail ...
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail ...
Operation Grow is hosting a two-day Boot Camp for veteran and beginning farmers on May 7–8, 2026. This training will focus on the fundamentals of starting and managing a farm, including bu...
This course meets the food safety training requirement of the ADPH for people who want to sell certain non-hazardous foods from their home as a Cottage Food Business. You must register befor...
Food Protection Manager Certification Course meeting Alabama Department of Public Health requirement for Retail Food Permit Holders. This is a two-day class. Pre-registration required. The A...
Expert insights on land access, farm succession, and tax strategies to help farmers and landowners plan for a secure and sustainable future. The Alabama Cooperative Extension System (Alabam...
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
Find out what specialty crops are in demand for ethnic markets and how to grow them in North Alabama. Part of Military Veteran & Beginning Farmer series with North Alabama Agriplex. The ...
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail ...
Learn practical techniques and basics of safe home canning. Workshop includes hands on food preservation for strawberry jam using water bath canning and green beans using pressure canning. T...
Two-day Food Safety Certified Protection Manager Course using the 7th Ed. ServSafe Manager book. Meets Alabama Dept. of Public Health requirements for Retail Food Permits. Advanced registrat...
Food Safety Certified Course using the 7th Ed. ServSafe Manager textbook. This course meets the requirement of ADPH for Retail Food Permit Holders. This is a two-day class. Please register t...
Two-day food safety training for the food service industry. The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is an equal opportunity educator, empl...
Memory cafes are social outings for people living with dementia or cognitive decline. They offer respite for caregivers and engaging, sensory-stimulating activities for participants, creatin...
Hands-on pressure canning class showing proper procedure for low acid foods. Prepare and take home a product. Bring your food preservation questions for research based answers. Bring dial ga...
Food Safety Certified Course using the 7th Ed. ServSafe Manager textbook. This course meets the requirement of ADPH for Retail Food Permit Holders. This is a two-day class. Please register o...