Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail ...
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
The Garden-to-Pantry Workshop features Home Grounds agents covering blueberry & strawberry production, care, and pest control. Participants will make jam and sample dehydrated berries wi...
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail ...
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail ...
The Garden-to-Pantry Workshop features Home Grounds agents covering blueberry & strawberry production, care, and pest control. Participants will make jam and sample dehydrated berries wi...
Thinking of building a high tunnel or already have one and want to learn how to utilize it better? This course will cover topics from proper site selection, construction, crop selection, man...
This course meets the food safety training requirement of the ADPH for people who want to sell certain non-hazardous foods from their home as a Cottage Food Business. The course includes spe...
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail ...
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail ...
The Garden-to-Pantry Workshop features Home Grounds agents covering blueberry & strawberry production, care, and pest control. Participants will make jam and sample dehydrated berries wi...
Food Safety Certification 2 day Course that meets the requirements of the state health department regulations for those that serve the public through retail establishments The Alabama Cooper...
Extension specialists & agents present best practices/research for growing bunch grapes and muscadine in the region. Focus on commercial production with relevance to small and large grow...
The Garden-to-Pantry Workshop features Home Grounds agents covering blueberry & strawberry production, care, and pest control. Participants will make jam and sample dehydrated berries wi...
The Alabama Beef Quality Assurance Program (BQA) is modeled after national guidelines developed and adopted by the National Cattlemen’s Beef Association. The Alabama BQA program is conduct...
Food Safety Certified Protection Manager Course using the 7th Ed. ServSafe Manager book. Meets Alabama Dept. of Public Health requirements for Retail Food Permits. The Alabama Cooperative E...
Two-day Food Safety Certified Protection Manager Course using the 7th Ed. ServSafe Manager book. Meets Alabama Dept. of Public Health requirements for Retail Food Permits. Advanced registrat...
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail ...
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
Beginning farmers, veterans, and active-duty military can attend this Operation Grow workshop to learn how to install and manage a plasticulture system. Includes an equipment demo and displa...
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail ...