Learn how to cut fat and cholesterol from your diet as part of the Right Bite: Setting the Table for Healthy Eating series. Adults a...
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Each growing season, producers must decide how and where to sell their crops. Farmers markets, grocery stores, roadside stands, and wholesal...
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No matter where you are on your financial journey, you can still turn your financial situation around. Sometimes all it takes is tha...
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Rhizoma peanut is a perennial legume with high forage yield and quality that can be planted in monoculture or in mixture with grasse...
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New landowners and those who do not often sell timber need to know how timber is sold. They also need to know how to manage their la...
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Running a dairy farm is a rewarding but challenging profession that incorporates knowledge and experience of several areas of agricu...
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Bacterial diseases are a common problem for commercial catfish producers in Alabama. It is important that your veterinarian or fish ...
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As we repair or add on to our existing water supply systems, we often don’t think about the types of fixtures and valves we us...
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Adoption of organic practices in Alabama has grown in recent years. This growth has been paralleled by an increase in marketing oppo...
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Part of the Phosphorus Management series, this text details pros and cons of indices that can be used by soil and water professional...
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Commercially produced concentrates have simplified feeding programs for many horse owners. Some still choose to mix their own combin...
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Plan the optimal livestock forage strategy for your operation with the help of this guide to forage selection, establishment, and ma...
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