Grazing management is used as a tool to optimize forage utilization and sustain animal performance in livestock operations. Generall...
Read More about Grazing Management Impacts on Forage Systems
How long can you keep luncheon meats in the refrigerator, leftovers in the freezer, flour in the cupboard? You’ll find the a...
Read More about Better-Safe-Than-Sorry Food Storage Charts
Waste storage ponds are used on many dairy, swine, and poultry layer farms. Storage pond slurry can be an effective part of the waste manage...
Read More about Calibrating Traveling Guns for Slurry Irrigation
A beef cow needs to produce a calf every year to be an economically viable member of the herd. An important management tool that wil...
Read More about Beef Cow Pregnancy Examination
Using surplus milk from goats and sheep can help to boost your personal or business revenue.
Introduction
Value-added products can hel...
Read More about Value-Added Products Utilizing Goat & Sheep Milk
Safe Food Handling
Take some simple precautions when preparing food for storage. Always work with well-scrubbed hands and be sure all utens...
Read More about Food Storage Charts
*This recipe is an excerpt from Fresh from the Farm Alabama Recipes, FCS-2112.
We hope you enjoy Mozzarella and Tomato Salad!
T...
Read More about Mozzarella and Tomato Salad
Prussic acid poisoning, also known as cyanide poisoning, is a metabolic condition in livestock that can periodically occur in operat...
Read More about Prussic Acid Poisoning of Livestock
Learn about grass tetany, its occurrence and symptoms, causes, and recommendations for prevention and treatment—including the impo...
Read More about Management Practices to Reduce Grass Tetany