Growers should consider and investigate many factors in the broiler industry before purchasing a commercial poultry farm—type of farm, rev...
Read More about New Farmer’s Guide to the Commercial Broiler Industry: Purchasing an Existing Farm
Apple and Pear
Apple and pear trees are subject to serious damage from pests. As a result, a preventive spray program is needed. The follow...
Read More about Home Orchards: Disease and Insect Control Recommendations
Conditioned straw bales offer a versatile and affordable method of growing vegetables for gardeners with space, soil, or physical li...
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Learn the guidelines for recycling leaves for use as mulch or, in decomposed form, as compost for amending soil. Included are ...
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Defining Rain Garden Boundaries
The first step is to outline (with string or spray paint) the parameter of your rain garden. This...
Read More about Step 5: Construct the Rain Garden
Important considerations for nutrient management in high tunnel systems are soil pH, nitrogen, phosphorus, potassium, and micronutri...
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Organic soil amendments can be a beneficial and cost-effective alternative to fertilizers. But you need to know the right ones to ap...
Read More about Applying Soil Amendments of Organic Origin to Agricultural Land
1. Be Smart–Have a Plan
Create an overall design plan that considers your family’s needs for this landscape. A well-c...
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Eight tasks for the winter season to ensure your landscape is ready for spring growth.
Cut the grass
Cut warm season lawns to a height o...
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Eight tasks for the winter season to ensure your landscape is ready for spring growth.
Remove finished and dead plants
Overwintering plant...
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The controlled environment in high tunnel systems is variable and requires daily inputs and planning during construction to effectively cont...
Read More about Disease Management in High Tunnel Systems
Learn what you will need to develop a simple nutrient management plan for your broiler facility.
This publication provides information to...
Read More about Nutrient Management Planning for Broiler AFOs