The Alabama Cooperative Extension System at Alabama A&M University (Alabama Extension at AAMU) maintains a unique approach to Extension ...
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Alabama’s shellfish aquaculture industry produces oysters (Crassostrea virginica) through off-bottom farming using adjustable long-line an...
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The 4-H Chick Chain Project teaches young people recommended management practices for growing and raising chickens. Participation will help...
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Muscadine grapes are a very popular local fruit with distinctive aromas and flavors. Fresh muscadines grapes are five to ten times higher in...
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Are reported cougar sightings in Alabama? Learn more about this big cat: where it lives today, how to recognize animals that may look simila...
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Introduction
A research team with the Alabama Cooperative Extension System and the Auburn University College of Agriculture recently employ...
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The Alabama Crops Insect Report contains some the latest information on insect activity in the state's major row crops. These updates come f...
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Leaf spots and peanut rust are significant fungal diseases of peanuts in Alabama. Adopting integrated pest management (IPM) strategies can r...
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Many variables go into successful production of blackberries and raspberries— from choosing the right site, variety, and planting stock to...
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Auburn University EFNEP
Funded by the United States Department of Agriculture National Institute of Food and Agriculture, AU EFNEP helps pa...
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Several factors can restrict seed germination. While the most discussed factor is soil water availability, soil temperature is also critical...
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Urban SNAP-Ed (Supplemental Nutrition Assistance Program-Education) makes nutrition easy, tasty, and affordable! Using evidence-based teac...
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