Foodborne Illness: The Centers for Disease Control and Prevention reports 9 million cases of food poisoning each year, with 56,000 people be...
Read More about A Farmer’s Day Keeping Food Safe From Farm to Market
Learn the difference between additionality and business-as-usual practices in carbon markets. Both are fundamental to all carbon markets or ...
Read More about Forest Carbon Market Concepts of Business-as-Usual & Additionality from Harvest Deferment
Carbon offset programs have historically been unfeasible for many forest landowners. This document is an overview of forest carbon markets a...
Read More about Forest Carbon Markets and Programs
Learn how the adoption of conservation practices has changed in Alabama agriculture since 2012.
Emerging voluntary carbon markets are att...
Read More about Cover Crops and No-Till in Alabama: Permanence and Carbon Markets
Cross-hedging is a marketing tool that producers can use to manage price risk for commodities that do not have a futures contract.
Hedging ...
Read More about Marketing Tools: Cross-Hedging
Practicing these simple pruning techniques will help you produce healthier tomato plants with larger fruit.
Pruning hel...
Read More about Pruning Fresh-Market Tomatoes
This is an excerpt from the Live Well in Alabama FY19 Annual Report.
Social marketing is the broadest and furthest reaching component of ...
Read More about Making a Change with Social Marketing
When producing hay to be sold to horse owners, it is important to understand the difference between being a seller or a marketer.
...
Read More about Marketing Alfalfa-Bermudagrass to Horse Owners
Most of the United States population lives in or near urban areas, and, therefore, urban forests now play a vital role in improving peop...
Read More about Economic and Socio-Ecological Importance of Urban Forest Carbon Stocks
Urban forests sequester significant amounts of carbon dioxide from the atmosphere and play an important role in climate change mitigation in...
Read More about Traditional Methods of Urban Forest Carbon Stocks Quantification
Best practices in livestock and forage production is the subject of ongoing programs conducted by Alabama Extension animal science and forag...
Read More about Animal Science & Forages Team Impact Report 2023
Biochar, also referred to as carbon material, is produced from the thermochemical conversion process (heating or burning) of feedstocks or w...
Read More about Application of Biochar in Agricultural Systems