Before submitting your request for a nutrition facts panel (NFP) from the Alabama Cooperative Extension System, please review your request t...
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Raising chickens for eggs or meat requires the right nutrition at the right life stage. Follow these guidelines to maintain your backyard fl...
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The presence of a mineral in forage, water, feed, or supplement does not constitute utilization of the mineral in cattle bodily processes. U...
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Learn how to cut fat from your diet with Nutrition Facts labels as part of the Right Bite: Setting the Table for Healthy E...
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Human Sciences Extension offers educational programs and classes to help Alabamians stay healthy. Our research-based information i...
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Beef bulls must be developed properly after weaning to become productive herd sires. The following nutritional management guidelines...
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This is an excerpt from the Live Well in Alabama FY19 Annual Report.
In FY19, Auburn University SNAP-Ed reached approximately 30,000 yout...
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Purchasing or raising replacement heifers is a systematic part of maintaining a beef cow- calf operation. Replacement heifers should...
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Young athletes must drink enough fluid to perform at their best and to reduce the dangerous risks of dehydration during prolonge...
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All people, whether they are physically active or not, have a dietary requirement for protein. The requirement is actually not for p...
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Food consumed before and between athletic events can have a significant impact on an individual’s ability to perform.
...
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Carbohydrates are a major fuel source for exercising muscles. If these muscles do not have enough carbohydrates, performance will de...
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