Drying is the oldest method of preserving vegetables. It is easy and can be the least expensive method too. Most can be stored for 6...
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How long can you keep luncheon meats in the refrigerator, leftovers in the freezer, flour in the cupboard? You’ll find the a...
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Learn simple steps you can take at home to keep your food safe and your family healthy.
Few of us today raise the food we eat. That makes...
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Keeping you and your food safe from harmful bacteria can be as simple as washing your hands. But you need to know when to wash and h...
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Drying is the oldest method of preserving fruits. Instead of canning or freezing, most fruits can be dried. It is easy and can also ...
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Of all the methods of preserving food, drying is the simplest. Dried food is preserved by the removal of water. It weighs less and t...
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Aren’t you proud when you look in your pantry and see all those jars of pretty canned food? Or has your canned food begun to turn dark...
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Whether you grow your own produce or buy it at a farmers market or grocery store, fruits and vegetables are a colorful, tasty, and h...
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By following a few simple steps, you can successfully freeze and store almost any vegetable for up to a year.
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*This recipe is an excerpt from Fresh from the Farm Alabama Recipes, FCS-2112.
We hope you enjoy Fresh Black-eyed Peas and Other S...
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An important step in starting a food processing business is obtaining the proper permits. Anyone wanting to operate a food processing establ...
Read More about Getting a Food Processing Permit in Alabama