How long can you keep luncheon meats in the refrigerator, leftovers in the freezer, flour in the cupboard? You’ll find the a...
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Drying is the oldest method of preserving fruits. Instead of canning or freezing, most fruits can be dried. It is easy and can also ...
Read More about Drying Fruits at Home
Of all the methods of preserving food, drying is the simplest. Dried food is preserved by the removal of water. It weighs less and t...
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Learn about floodwater, risk assessment, contaminated crops, and what food crop producers can do to prepare for flooding.
Throughout the ...
Read More about Food Safety for Southern U.S. Food Crop Producers After Flooding
Aren’t you proud when you look in your pantry and see all those jars of pretty canned food? Or has your canned food begun to turn dark...
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Whether you grow your own produce or buy it at a farmers market or grocery store, fruits and vegetables are a colorful, tasty, and h...
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*This recipe is an excerpt from Fresh from the Farm Alabama Recipes, FCS-2112.
We hope you enjoy Fresh Black-eyed Peas and Other S...
Read More about Fresh Black Eyed Peas & Vinaigrette for Pea Salad