Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail ...
A multi-day Pysanky Playdate open to pysanky artists from across North America. Techniques can be mastered and shared; presentations will be on beeswax production and how the hen makes the ...
Advanced Master Gardener, Bionca Lindsey will speak about hostas in the landscape and all the beautiful varieties available, but also when to divide, how to fertilize and more. The Alabama C...
Learn practical techniques and basics of safe home canning. Workshop includes hands on food preservation for strawberry jam using water bath canning and carrots using pressure canning. The A...
Fort Rucker in Dale County Alabama is more than a military post, also managed for timber production & wildlife recreation. Joins to learn more about the management & efforts that tak...
Join us on the second Friday of each month to learn about our environment, ways to help safeguard human, animal, and environmental health, and ways to reduce your ecological footprint. Regis...
Food Protection Manager Certification Course meeting Alabama Department of Public Health requirement for Retail Food Permit Holders. This is a two-day class. Pre-registration required. The A...
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
Natural Resources Extension Agent, Bronson Lubresky will teach you how to make a rain barrel as well as the benefits and uses. In addition, he will speak on irrigation in the landscape. The...
ADCNR conducts the DMAP program to assist private lands with deer monitoring and management. Join to learn more about the program and how it can lead to healthier deer herds, habitat, and g...
Learn to spot Alabama’s bees, butterflies, and other pollinators while discovering simple ways to protect them. Join us to explore their role in our food system and how you can create habi...
Ellie Watson from Alfa Farmers Federation with "Sweet Grown Alabama" will connect you with farmers and producers of Alabama goods to support the Alabama local agriculture initiative. The Ala...
There are many reasons to select for native plants, including beauty, resilience, and ecosystem function. Join us to learn more about how to select native plants for your landscape needs. T...
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
Master Gardener, Debbie Kelso will talk about herbs and other plants you can use for teas, tinctures and salves. The Alabama Cooperative Extension System (Alabama A&M University and Aubu...
Master Gardener, Linda Jarzniecki will show you all the fun ways to use plants from your garden to make fun products you use or gift. The Alabama Cooperative Extension System (Alabama A&...
Two-day Food Safety Certified Protection Manager Course using the 7th Ed. ServSafe Manager book. Meets Alabama Dept. of Public Health requirements for Retail Food Permits. Advanced registrat...
Katelyn Bahr of Birmingham Botanical Gardens will teach veggie‑gardening basics—soil, planning, plant choice, pests, trellising, and fertilizers—and provide handouts and seeds. $5 at t...
Learn about the differences between Wilderness Areas and National Forests, ongoing stewardship activities, and opportunities to assist with this work on our public lands The Alabama Cooperat...
Master Gardener, Janice Jackson will speak on native plants that will bring in pollinators to your landscape and garden. The Alabama Cooperative Extension System (Alabama A&M University ...
Food Protection Manager Certification Course meeting Alabama Department of Public Health requirement for Retail Food Permit Holders. This is a two-day class. Pre-registration required. The A...
Course meeting ADPH requirement to operate as a Cottage Food Operation. Includes specifics about the Law, allowed foods to sell, how foods can be sold, labeling requirements, food safety rec...
Advanced Master Gardener, Janell Diggs will speak on easy herbs you can incorporate into your garden in central Alabama and then discuss ways you can use them to add flavor to your favorite ...
This course is for acidified foods manufacturers. It meets the FDA and ADPH requirements for commercial acid and acidified foods production (pickles, salsa, jelly, BBQ sauce, et.) Please re...