1 min read
spinach dip

Try our Spinach Dip as a cool snack or party treat. Serve with veggies, such as carrots, celery, or bell peppers, for a healthy crunch. Serves 12.


1 package frozen spinach, thawed, 10 ounces

1/2 cup low-fat sour cream

1 cup plain Greek yogurt

1 package of vegetable dip mix, 1 ounce

1 teaspoon dill

Vegetables for dipping (carrots, celery)


Squeeze thawed spinach with paper towels to remove extra water.

Mix together all ingredients.

Cover and chill for 20 minutes.

Serve with cut-up vegetables.

Download the recipe here: Printable Spinach Dip


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