Looking for something new to try for breakfast, try our Fiesta Breakfast Bowl. Featuring eggs, beans, avocado and salsa, it’s a protein-packed meal to get your day started. It doesn’t hurt to add in a few leafy greens for a more colorful breakfast! 2 servings.
4 eggs, beaten
1 can black beans, 15 ounces, drained and rinsed
1 avocado, peeled and sliced
1/4 cup salsa
Salt and pepper to taste
Spray skillet with cooking spray. Add beaten eggs.
Cook and stir eggs over medium heat until eggs are set, 3 to 5 minutes.
Place black beans in a microwave-safe bowl. Heat in microwave until warm, about 1 minute.
Divide warmed black beans between two bowls.
Top each bowl with scrambled eggs, avocado, and salsa. Season with salt and pepper.