The Small Ruminant Program educates landowners and small-scale producers about best management practices for raising healthy goats and sheep...
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SerPIE: Synergistic Efforts to Reduce Pharmaceutical Impacts on the Environment
What is SerPIE?
SerPIE is the acronym for Synergistic ...
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Have you ever noticed the large puddles of water that form on the ground's surface when it rains? When you look later, the puddles have drai...
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Americans expect a variety of healthy and safe food on grocery store shelves. This is possible due to a complex food supply chain. The food ...
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Coccidiosis is a disease caused by various protozoan parasites of the Eimeria species. Coccidiosis results in huge economic losses due to in...
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The anatomy and physiology of goats allows them to browse on a wide range of vegetation. Goats eat mostly woody and weedy plants and may be ...
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Weaning is an important stage for herd or flock operations and should be carefully planned to prevent weaning stress. If not well planned, ...
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National Bioengineered Food Disclosure Standard – Released: December 20, 2018
Introduction
In 2016 the United States Congress passe...
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The Alabama Cooperative Extension System at Alabama A&M University (AAMU) established a goat browsing demonstration study on forested la...
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2023 SerPIE Prescription Drug Box Quarterly and Annual Report Survey
Are you a SerPIE partner with a permanent prescription d...
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Using surplus milk from goats and sheep can help to boost your personal or business revenue.
Introduction
Value-added products can hel...
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