Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail Food Permit Holders. This is a two-day class.
The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is an equal opportunity educator, employer, and provider. If you need a reasonable accommodation or free language access services, contact Bridgette Brannon at (334) 714-1248 or huttobf@auburn.edu by 10/14/2025.
This event has multiple sessions:
- Session 1 (Day 1 of 2) – November 4, 2025 at 10:00 AM to 4:00 PM
- Session 2 (Day 2 of 2) – November 5, 2025 at 10:00 AM to 4:00 PM
Address:
Houston County Extension Office
1699 Ross Clark Circle
Dothan, AL 36301
Contact:
Bridgette Brannon
huttobf@auburn.edu
(334) 714-1248
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