Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail Food Permit Holders. This is a two-day class.
The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is an equal opportunity educator, employer, and provider. If you need a reasonable accommodation or free language access services, contact Bridgette Brannon at 3347141248 or huttobf@auburn.edu by 8/19/2025.
This event has multiple sessions:
- Session 1 (Day 1 of 2) – September 9, 2025 at 10:00 AM to 4:00 PM
- Session 2 (Day 2 of 2) – September 10, 2025 at 10:00 AM to 1:00 PM
Address:
Henry County Extension Office
101 Doswell Street
Abbeville, AL 36310
Contact:
Bridgette Brannon
huttobf@auburn.edu
(334) 714-1248
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