April 28 — April 29, 2025

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ServSafe – Ashland 4/28 & 4/29

The Wynn Building, 45 2nd Ave N., Ashland, AL 36251

Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail Food Permit Holders. This is a two-day class. Must register two weeks before the scheduled date. Seating is limited.

Address:
The Wynn Building
45 2nd Ave N
Ashland, AL 36251

Contact:
Dani Reams
acr0087@auburn.edu
(256) 368-1694

Register Online

Cost Varies Food Safety, Calhoun County, Clay County, Cleburne County, Coosa County, Shelby County, St. Clair County, Talladega County, Tallapoosa County
The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) is an equal opportunity educator, employer, and provider. If you need a reasonable accommodation or language access services, contact Dani Reams at acr0087@auburn.edu or (256) 368-1694 by April 7, 2025.