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— Choose a Frequently Asked Question (FAQ) —
 
1.-

Are any major cities developing infrastructure to make more use of recycled water?

2.-

Are any major water districts in the U.S. using recycled water (reclaimed water) for indoor uses?

3.-

Are pharmaceutical and personal care products (PPCPs) found in soil where reclaimed wastewater has been used for irrigation?

4.-

Are plastic water bottles causing a trash disposal problem in the United States?

5.-

Are the containers for single-serve bottled water made of a recyclable plastic?

6.-

Are there any health or water quality laws in the U.S. that apply to recycled water (reclaimed water) from wastewater effluent?

7.-

Are there any regulations dealing with grey water use?

8.-

Are there any special problems associated with recycling domestic wastewater to make it suitable for potable water uses?

9.-

Are there areas in the U.S. where the use of recycled water (reclaimed water) from wastewater effluent is mandatory for specific purposes?

10.-

Are there benefits from land applying drinking water treatment residuals?

11.-

Are there environmental concerns for excessive molybdenum (Mo) being applied to agricultural land from wastewater irrigation, reclaimed irrigation water, or from composted or dewatered biosolids?

12.-

Are there negative agronomic impacts from land applying drinking water treatment residuals?

13.-

Are there significant health issues with use of recycled water (reclaimed water) from wastewater effluent for irrigated agriculture in developing countries?

14.-

Are there specific health risks from irrigating crops with recycled water (reclaimed water) that is untreated or partially treated wastewater effluent?

15.-

Are U.S. customers who are using recycled water (reclaimed water) for urban landscape or other irrigation required to have any special training or certification status?

16.-

Are warning signs required in areas where recycled water (reclaimed water) is being used for irrigation or other purposes?

17.-

Can chemicals used to treat water that circulates through cooling towers cause problems for wastewater facilities and the biosolids produced at wastewater treatment plants (WWTPs)?

18.-

Can contaminated irrigation water lead to food safety issues due to microbial and viral contamination of farm produce?

19.-

Can endocrine disrupting compounds (EDCs) and pharmaceutical/personal care products (PPCPs) be adequately removed from wastewater so it can be reclaimed for indirect potable reuse recycling applications?

20.-

Can grey water systems reduce the availability of water to downstream use?

21.-

Can grey water use have an impact on reducing chemical dumping down household drains?

22.-

Can I have my house re-plumbed to separate grey water and black water so that I can use the grey water to irrigate my garden?

23.-

Can irradiation be use to sterilize food-borne microbial contamination of leafy vegetables caused by washing or irrigation with impure water?

24.-

Can irradiation be used to destroy viral contamination of field grown food products such as leafy vegetables caused by spray irrigation with impure water?

25.-

Can irradiation be used to ensure the food safety of lettuce or other food products that may have been washed in E. coli contaminated water?

26.-

Can irrigating with recycled water (reclaimed water) from wastewater effluent result in negative long-term environmental impacts?

27.-

Can recycled water (reclaimed water) from wastewater effluent be adequately treated to make it directly suitable for drinking (potable) water?

28.-

Can the use of grey water cause disease problems?

29.-

Does membrane filtration play an important role in reclaiming wastewater so this water can be made immediately available for reuse purposes?

30.-

Does recycled water (reclaimed water) from wastewater effluent contain constituents, such as salts, that could be harmful when it is used for landscape irrigation?

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This website was developed by the ACES Water Quality Team, under the leadership of Dr. James E. Hairston. It is funded, in part, by USDA-CSREES water quality grant support under Section 406 of the Agricultural Research, Extension and Education Reform Act of 1998.