Alabama Extension Water Quality Home Page Southern Region Extension Water Quality Program
Themes
FAQs
Contact Us
Sitemap
National Site
Southern Site
Alabama Cooperative Extension System

Auburn University

Alabama A&M University

Tuskegee University
— Choose a Publication From the Following List —
1. - Buying Water Treatment Equipment
2. - Color, Odor, and Taste Problems
3. - Constructing A Well
4. - Corrosion
5. - Cryptosporidium: A Potential Killer
6. - Cyclospora
7. - Disinfecting Drinking Water for Emergency Use or Storage
8. - Disinfecting Well Water by Chlorination
9. - Distillers
10. - Filters
11. - Fluoride
12. - Hard Water Can Be A Nuisance
13. - How Should You Collect Water Samples?
14. - How to Deal With Bacterial Contamination of Well Water
15. - How To Seal An Abandoned Well
16. - Is Your Well Water Safe to Drink?
17. - Maintaining Well Records
18. - Protecting The Well Site
19. - Protecting Your Health: Primary Drinking Water Standards
20. - Questions To Ask When Shopping For Water Treatment Equipment
21. - Regulating Nuisance Contaminants: Secondary Drinking Water Standards
22. - Sealing Abandoned Wells
23. - Sodium Chloride
24. - Water Corrosivity and Your Plumbing System
25. - Water Hardness
 
   

 

Themes | Publications | FAQs | Web Links | Glossary | Resources | Water Testing
 GIS Data | WQ Teams | Directory | Contact Us | Site Map |
National Site | Southern Region Site | Home

This website was developed by the ACES Water Quality Team, under the leadership of Dr. James E. Hairston. It is funded, in part, by USDA-CSREES water quality grant support under Section 406 of the Agricultural Research, Extension and Education Reform Act of 1998.