This handbook is the "Environmental Stewardship in Broiler Production" handbook. It contains all of the recordkeeping documents necessary for a AFO/CAFO operation. In addition, it contains publications which may be of interest to an AFO/CAFO. In order to access this handbook, click on the handbook picture or click on one of the specific section links that are found on the left-hand side of the webpage. This handbook was provided by the Alabama Poultry Initiative, the Alabama's Mountains, Rivers and Valleys RC&D Council, Inc, and the Alabama Cooperative Extension System.
1. Annual litter/dry manure solids tests
2. Field specific soil tests, phosphorus index, & crop fertilizer recommendations
3. Litter/dry manure solids clean out and transfer
4. Litter/dry manure solids land application
5. Litter/dry manure solids land application equipment calibration
6. Dead bird/animal disposal
7. Manure spills and corrective action
8. Chemical spill prevention, control, and countermeasures
9. Storage facility and land application site inspection