BEGIN:VCALENDAR
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PRODID:-//Alabama Cooperative Extension System - ECPv6.2.5//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.aces.edu
X-WR-CALDESC:Events for Alabama Cooperative Extension System
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X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20250309T080000
END:DAYLIGHT
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TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20251102T070000
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250507T130000
DTEND;TZID=America/Chicago:20250507T150000
DTSTAMP:20260405T231212
CREATED:20250227T161419Z
LAST-MODIFIED:20250227T161419Z
UID:10003114-1746622800-1746630000@www.aces.edu
SUMMARY:Cottage Food Law Course - Dothan 5/7
DESCRIPTION:This course meets the food safety training requirement of the ADPH for people who want to sell certain non-hazardous foods from their home as a Cottage Food Business. The course includes specifics about the AL Cottage Food Law\, what foods can be sold\, where foods can be sold\, labeling requirements\, and food safety recommendations for the cottage food operator. The certification is good for 3 years. You must register before coming to class. The course is non-refundable but transferable to another date. \nAddress:\nHouston County Extension Office\n1699 Ross Clark Circle\nDothan\, AL \nContact:\nBridgette Brannon\nhuttobf@auburn.edu\n(334) 714-1248 \nRegister Online
URL:https://www.aces.edu/event/cottage-food-law-course-dothan-5-7/
LOCATION:Houston County Extension Office\, 1699 Ross Clark Circle\, Dothan\, AL\, 36301\, US
ORGANIZER;CN="Bridgette Brannon":MAILTO:huttobf@auburn.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250507T120000
DTEND;TZID=America/Chicago:20250507T130000
DTSTAMP:20260405T231212
CREATED:20250121T192043Z
LAST-MODIFIED:20250121T192043Z
UID:10002920-1746619200-1746622800@www.aces.edu
SUMMARY:Alabama Soils and USDA Web Soil Survey - Natural Resources Webinar Series
DESCRIPTION:Join the Alabama Cooperative Extension System for the Natural Resources Webinar Series. For each live Zoom webinar session attended in its entirety\, people may receive one Professional Logging Manager (PLM) Credit and one Continuing Forestry Education (CFE) Credit. Certificates for attendees that provide their PLM and CFE information at registration will receive a certificate documenting their attendance after each session attended. \nAlabama Soils and USDA Web Soil Survey. Presented by Christopher Davis\, USDA NRCS Soil Scientist for Alabama. \nLocation:\nOnline \nContact:\nNorman Haley\nnvh0001@aces.edu\n(256) 630-4248 \nRegister Online
URL:https://www.aces.edu/event/alabama-soils-and-usda-web-soil-survey-natural-resources-webinar-series/
LOCATION:Online\, Online\, AL
ORGANIZER;CN="Norman Haley":MAILTO:nvh0001@aces.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250507T100000
DTEND;TZID=America/Chicago:20250507T150000
DTSTAMP:20260405T231212
CREATED:20250312T205943Z
LAST-MODIFIED:20250314T151148Z
UID:10003164-1746612000-1746630000@www.aces.edu
SUMMARY:Sheep & Goat Production Workshop - Falkville 5/7
DESCRIPTION:Join us for the Sheep & Goat Production Workshop – open to producers with any experience level and operation size. \nTopics include marketing insight\, nutrition basics\, lambing and kidding management\, parasite management and more! \nThe workshop is free\, but registration is required by Friday\, May 2 at 4 PM.\nLunch will be provided. \nIf you have accessibility needs\, contact Kira Sims at (256) 737-9386 by April 25\, 2025. \nLocation:\nNo Fences Cowboy Church\n3544 West Lacon Road\nFalkville\, AL 35622 \nContact:\nKira Sims\nkira.sims@auburn.edu\n(256) 737-9386 \nRegistration is closed.
URL:https://www.aces.edu/event/sheep-goat-production-workshop-falkville-5-7/
LOCATION:No Fences Cowboy Church\, 3544 W. Lacon Rd.\, Falkville\, AL\, 35622\, US
ORGANIZER;CN="Kira Sims":MAILTO:kira.sims@auburn.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250507T100000
DTEND;TZID=America/Chicago:20250507T110000
DTSTAMP:20260405T231212
CREATED:20250424T132554Z
LAST-MODIFIED:20250424T132554Z
UID:10003231-1746612000-1746615600@www.aces.edu
SUMMARY:North Alabama Tree Identification Walk - Moulton 5/7
DESCRIPTION:Join the Lawrence County Extension Office for a tree identification walk at H.A. Alexander Park.  We will start at the splash pad and walk the shady portion of the park looking at some of North Alabama’s native trees and discussing key identification characteristics .  We will learn how to use a dichotomous key so that you can identify trees on your own. Registration requested at ams0137@aces.edu \nLocation:\nH.A. Alexander Park\n13490 Court Street\, Moulton\n(meet by the splash pad) \nContact:\nAllyson Shabel\nams0137@aces.edu\n(256) 612-6766
URL:https://www.aces.edu/event/north-alabama-tree-identification-walk-moulton-5-7/
LOCATION:H.A. Alexander Park\, 13490 Court Street\, Moulton\, United States
ORGANIZER;CN="Allyson Shabel":MAILTO:ams0137@aces.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250506T180000
DTEND;TZID=America/Chicago:20250506T200000
DTSTAMP:20260405T231212
CREATED:20250318T131901Z
LAST-MODIFIED:20250318T170453Z
UID:10003169-1746554400-1746561600@www.aces.edu
SUMMARY:Beef Systems Short Course - Grove Hill 4/29\, 5/6\, Chatom 5/13\, 5/20
DESCRIPTION:Producers new to the cattle business should attend the Alabama Cooperative Extension System’s Beef Systems Short Course. This multi-night lecture series is geared toward new and limited-experience producers and covers the fundamentals of beef production. Over four nights\, producers will learn critical information on profitable beef production. \nProducers can take the course at different regional meeting locations across the state. Producers should select the location and dates most convenient for them. There is a $40 registration fee\, and all participants will receive a copy of the Alabama Extension publication Alabama Beef Handbook.  \nAddress:\nApril 29th 6-8 PM\nMay 6th 6-8 PM\nGrove Hill United Methodist Church\n104 Dubose Ave\nGrove Hill\, AL 36451 \nAddress:\nMay 13th 6-8 PM\nMay 20th 6-8 PM\nSherriff’s Training System\n17256 Jordan Street\nChatom\, AL 36518 \nContact:\nTaylor Evans\ntle0012@auburn.edu\n(251) 654-7149 \nRegister Online
URL:https://www.aces.edu/event/beef-systems-short-course-grove-hill-4-29-5-6-chatom-5-13-5-20/2025-05-06/
ORGANIZER;CN="Taylor Evans":MAILTO:tle0012@auburn.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250506T170000
DTEND;TZID=America/Chicago:20250506T183000
DTSTAMP:20260405T231212
CREATED:20250404T133540Z
LAST-MODIFIED:20250404T133540Z
UID:10003201-1746550800-1746556200@www.aces.edu
SUMMARY:Cottage Food Law Course - Hartselle 5/6
DESCRIPTION:This course meets the food safety training requirement of the ADPH for people who want to sell certain non-hazardous foods from their home as a Cottage Food Business. The course includes specifics about the AL Cottage Food Law\, what foods can be sold\, where foods can be sold\, labeling requirements\, and food safety recommendations for the cottage food operator. The certification is good for 3 years. You must register before coming to class. The course is non-refundable but transferable to another date. \nAddress:\nMorgan County Extension Office\n3120 HWY 36 W. Suite B\nHartselle\, AL 35640 \nContact:\nSusan Hill\nhillaps@auburn.edu\n(205) 489-5376 \nRegister Online
URL:https://www.aces.edu/event/cottage-food-law-course-hartselle-5-6/
LOCATION:Morgan County Extension Office\, 3120 AL HWY 36 W\, Hartselle\, AL\, 35640\, US
ORGANIZER;CN="Susan Hill":MAILTO:hillaps@auburn.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250506T120000
DTEND;TZID=America/Chicago:20250506T130000
DTSTAMP:20260405T231212
CREATED:20250505T121550Z
LAST-MODIFIED:20250505T121550Z
UID:10003240-1746532800-1746536400@www.aces.edu
SUMMARY:Webinar – Understanding & Advancing Alabama Water Watch Bacteriological Monitoring 5/6
DESCRIPTION:WEBINAR – Understanding & Advancing AWW Bacteriological Monitoring \nTuesday\, May 6\, 2025\n12:00 – 1:00 PM (CT)\nZoom Registration Required: https://aub.ie/bacteriawebinar2025 \nLearn how to interpret bacteriological water quality test results and adapt a monitoring plan to better identify sources of pathogen pollution. \nJoin us for this one-hour webinar where we will discuss how to adapt your water monitoring plan when you find a water quality issue through bacteriological testing. We will provide an overview of how to use the Online AWW Water Data Tools to understand AWW bacteria monitoring data\, how to conduct strategic sampling to narrow down the potential pollution source\, and how you can seek out solutions to water quality issues resulting from fecal contamination. \nThis webinar will be most applicable to AL Water Watch Bacteriological Monitors and members of their watershed groups who utilize the data. However\, anyone wanting to learn more about how to use water data to identify and solve bacteriological pollution issues in their watersheds will benefit. The recording will be sent to registrants following the webinar. \nFor questions\, contact us at awwprog@auburn.edu or 334-844-4785. \nWe hope to see you there! \nAddress:\nhttps://aub.ie/bacteriawebinar2025 \nContact:\nAlabama Water Watch\nawwprog@auburn.edu\n(334) 844-4785 \nRegister Online
URL:https://www.aces.edu/event/webinar-understanding-advancing-alabama-water-watch-bacteriological-monitoring-5-6/
ORGANIZER;CN="Alabama Water Watch":MAILTO:awwprog@auburn.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250506T100000
DTEND;TZID=America/Chicago:20250507T130000
DTSTAMP:20260405T231212
CREATED:20250227T161004Z
LAST-MODIFIED:20250416T135219Z
UID:10003112-1746525600-1746622800@www.aces.edu
SUMMARY:ServSafe - Dothan 5/6 & 5/7
DESCRIPTION:Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirement of the Alabama Department of Public Health for Retail Food Permit Holders. This is a two-day class. Must register two weeks before the scheduled date. Seating is limited. \n5/6 10 AM – 4 PM\n5/7 10 AM – 1 PM \nAddress:\nHouston County Extension Office\n1699 Ross Clark Circle\nDothan\, AL \nContact:\nBridgette Brannon\nhuttobf@auburn.edu\n(334) 714-1248 \nRegister Online
URL:https://www.aces.edu/event/servsafe-dothan-5-6-5-7/
LOCATION:Houston County Extension Office\, 1699 Ross Clark Circle\, Dothan\, AL\, 36301\, US
ORGANIZER;CN="Bridgette Brannon":MAILTO:huttobf@auburn.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250506T090000
DTEND;TZID=America/Chicago:20250506T120000
DTSTAMP:20260405T231212
CREATED:20250228T161743Z
LAST-MODIFIED:20250228T161743Z
UID:10003121-1746522000-1746532800@www.aces.edu
SUMMARY:Cottage Food Law Course - Livingston 5/6
DESCRIPTION:This course meets the food safety training requirement of the ADPH for people who want to sell certain non-hazardous foods from their home as a Cottage Food Business. The course includes specifics about the AL Cottage Food Law\, what foods can be sold\, where foods can be sold\, labeling requirements\, and food safety recommendations for the cottage food operator. The certification is good for 3 years. You must register before coming to class. The course is non-refundable but transferable to another date. \nAddress:\nALFA Environmental Training Center – Livingston\n316 Bartram Street\nLivingston\, AL 35470 \nContact:\nAlice Moore\namm0167@auburn.edu\n(334) 216-0738 \nRegister Online
URL:https://www.aces.edu/event/cottage-food-law-course-livingston-5-6/
LOCATION:ALFA Environmental Training Center – Livingston\, 316 Bartram Street\, Livingston\, 35470\, United States
ORGANIZER;CN="Alice Moore":MAILTO:AMM0167@ACES.EDU
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250505T100000
DTEND;TZID=America/Chicago:20250505T130000
DTSTAMP:20260405T231212
CREATED:20250228T161533Z
LAST-MODIFIED:20250228T161533Z
UID:10003120-1746439200-1746450000@www.aces.edu
SUMMARY:Cottage Food Law Course - Selma 5/5
DESCRIPTION:This course meets the food safety training requirement of the ADPH for people who want to sell certain non-hazardous foods from their home as a Cottage Food Business. The course includes specifics about the AL Cottage Food Law\, what foods can be sold\, where foods can be sold\, labeling requirements\, and food safety recommendations for the cottage food operator. The certification is good for 3 years. You must register before coming to class. The course is non-refundable but transferable to another date. \nAddress:\nTrustmark Bank\n310 Broad Street\nSelma\, AL 36702 \nContact:\nAlice Moore\namm0167@auburn.edu\n(334) 216-0738 \nRegister Online
URL:https://www.aces.edu/event/cottage-food-law-course-selma-5-5/
LOCATION:Trustmark Bank\, 310 Broad Street\, Selma\, AL\, 36702\, US
ORGANIZER;CN="Alice Moore":MAILTO:AMM0167@ACES.EDU
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250429T183000
DTEND;TZID=America/Chicago:20250429T193000
DTSTAMP:20260405T231212
CREATED:20260405T222846Z
LAST-MODIFIED:20260405T222846Z
UID:10006438-1745951400-1745955000@www.aces.edu
SUMMARY:At Home Beekeeping Series - Online
DESCRIPTION:Join us from the comfort of your own home to learn about beekeeping from university researchers\, extension specialists and USDA ARS researchers each month.  Each free session will bring participants up to date on timely beekeeping topics and research efforts\, with time for Q & A included. \nApril 29- Honey bee nest architecture\, with Dr. Michael Smith (Auburn University)\nMay 27- Building comb between cultures and communities \, with Dr. Melanie Kirby (Institute of American Indian Arts)\nJune 24- Detecting viruses in honey bee colonies\, with Dr. Elizabeth Walsh (USDA-ARS) \neach session from 6:30-7:30 PM CT \nLocation:\nOnline\nhttps://auburn.zoom.us/j/904522838 \nContact:\nAllyson Shabel\nams0137@aces.edu\n(256) 612-6766
URL:https://www.aces.edu/event/at-home-beekeeping-series-online-3/
ORGANIZER;CN="Allyson Shabel":MAILTO:ams0137@aces.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250429T180000
DTEND;TZID=America/Chicago:20250429T200000
DTSTAMP:20260405T231212
CREATED:20260405T222844Z
LAST-MODIFIED:20260405T222844Z
UID:10006437-1745949600-1745956800@www.aces.edu
SUMMARY:Beef Systems Short Course - Grove Hill 4/29\, 5/6\, Chatom 5/13\, 5/20
DESCRIPTION:Producers new to the cattle business should attend the Alabama Cooperative Extension System’s Beef Systems Short Course. This multi-night lecture series is geared toward new and limited-experience producers and covers the fundamentals of beef production. Over four nights\, producers will learn critical information on profitable beef production. \nProducers can take the course at different regional meeting locations across the state. Producers should select the location and dates most convenient for them. There is a $40 registration fee\, and all participants will receive a copy of the Alabama Extension publication Alabama Beef Handbook.  \nAddress:\nApril 29th 6-8 PM\nMay 6th 6-8 PM\nGrove Hill United Methodist Church\n104 Dubose Ave\nGrove Hill\, AL 36451 \nAddress:\nMay 13th 6-8 PM\nMay 20th 6-8 PM\nSherriff’s Training System\n17256 Jordan Street\nChatom\, AL 36518 \nContact:\nTaylor Evans\ntle0012@auburn.edu\n(251) 654-7149 \nRegister Online
URL:https://www.aces.edu/event/beef-systems-short-course-grove-hill-4-29-5-6-chatom-5-13-5-20-2/
ORGANIZER;CN="Taylor Evans":MAILTO:tle0012@auburn.edu
END:VEVENT
END:VCALENDAR