
April 28 — April 29, 2025
ServSafe – Ashland 4/28 & 4/29
The Wynn Building, 45 2nd Ave N., Ashland, AL 36251
Food Safety Certified Food Protection Manager Course using the 7th Edition ServSafe Manager textbook. This course meets the requirements of the Alabama Department of Public Health for Retail Food Permit Holders. This requires self-study for an exam-only session. Must register two weeks before the scheduled date.
Address:
The Wynn Building
45 2nd Ave N
Ashland, AL 36251
Contact:
Dani Reams
acr0087@auburn.edu
(256) 368-1694