Home & Family
Virginia Caples Lifelong Learning Institute Fall 2021 Courses & Activities
The primary goal of this class is to prepare older adults to make informed food safety decisions. Lessons include the following:
- Learning Major Pathogens
- Taking Care: Handling and Preparing Food Safety
- Transporting Your Groceries
- Food Product Dating
- Food Safety during Power Outage
Presenter Bio – Terence Martin is a food scientist with over 20 years of food safety and quality assurance experience. He is currently serving as the Family Life Center director and previously served as an urban Expanded Food and Nutrition Program coordinator with the Alabama Cooperative Extension System at Alabama A&M University.
Tune in Online
When: Tuesday afternoons, November 9 and 16 at 1 p.m. CT
Where: Online with Zoom
Registration is required to attend this webinar series. The Zoom meeting number and link will be provided upon completion of the online registration. Visit www.aces.edu/go/VCLLIFall2021 to register.
Contact Danielle Rudolph for more information about this workshop or to learn about Virginia Caples Lifelong Learning Institute programs.
The Virginia Caples Lifelong Learning Institute (VCLLI) mission is to create and sustain a stimulating, state-of-the-art educational, social, and life-enhancing environment for senior adults. This mission is fulfilled through innovative curricula, experiential learning, and intergenerational activities. Further, the Institute engages in research and advocacy that advance its defining theme of “successful aging.”