Food Safety: Produce
Members of the Alabama Extension Food Safety and Quality team have developed a video series to teach both farmers market vendors and their customers important best practices during the coronavirus outbreak. Check out the videos below.
Farmers Markets and Food Safety March 2020
|Kristin Woods, regional Extension agent||Know Your Farmer, Know Your Food, and Wash Your Hands|
|Bridgette Brannon, regional Extension agent||Farmers Market Safety During COVID-19|
|Rebecca Catalina-Lee, regional Extension agent||Keeping the Distance: Strategies for Today's Farmers Markets|
|Janice Hall, regional Extension agent||Farmers Market Operating Guidelines During COVID-19 Outbreak|
If you have questions, contact the Food Safety and Quality Team member serving your county. Find them here.