The Senior Farmers Market Nutrition Program is a win-win for both Alabama growers and seniors. The program provides eligible seniors with fr...
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AUBURN UNIVERSITY, Ala. — Need a helping hand in the kitchen during the busy holiday season? Slow cookers are your go-to gadgets to get yo...
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AUBURN UNIVERSITY, Ala. — Preparing a holiday meal can be hectic. Remembering to check the turkey, make the gravy and cook all of the fixi...
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AUBURN UNIVERSITY, Ala. — At Thanksgiving, the turkey is the star of the dinner table. However, it does no good if it is frozen, burned to...
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AUBURN UNIVERSITY, Ala. – Alabama is home to some of the best seafood in the country. For many, it wouldn’t be summer without getting a ...
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AUBURN UNIVERSITY, Ala. – Imagine enjoying the freshness of garden vegetables even in the depths of winter. How is this possible? Gardener...
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AUBURN UNIVERSITY, Ala. — Fire up the grill and call the neighbors. Memorial Day weekend jump-starts summer fun and outdoor activities, an...
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Refrigerate leftovers within 2 hours (or 1 hour if the temperature is above 90° F) and always use within 2 to 3 days. Don’t forget to lab...
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The research-based educational efforts of the Alabama Extension Food Safety and Quality team help communities, cities, businesses, and agric...
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Waycross, Georgia may be most famous for its swamp—the majestic Okefenokee Swamp. The Okefenokee is a 438,000-acre wetland full of alligat...
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We hope you enjoy the following recipes collected from farmers across the state of Alabama. The recipes include produce the farmers themselv...
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The AgWater Safety program, part of the Alabama Beginning Farmer program, is focused on providing educational assistance and free microbial ...
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