Fresh produce growers should be aware of food safety risks when using water for crop production. This publication provides information regar...
Read More about Assessing Microbial Quality of Agricultural Water for Produce Farms
The Alabama Cottage Food Law went into effect in 2014 and was revised in 2021. The law states that individuals can produce certain n...
Read More about Alabama Cottage Food Law: Basic Rules and Regulations
Attractive food products sell better. Attractiveness applies to both the appearance of the food and how it is packaged or displayed....
Read More about Food Product Label Requirements
Each growing season, producers must decide how and where to sell their crops. Farmers markets, grocery stores, roadside stands, and wholesal...
Read More about Make More from the Food You Grow
Learn about floodwater, risk assessment, contaminated crops, and what food crop producers can do to prepare for flooding.
Throughout the ...
Read More about Food Safety for Southern U.S. Food Crop Producers After Flooding
Aren’t you proud when you look in your pantry and see all those jars of pretty canned food? Or has your canned food begun to turn dark...
Read More about Wise Methods of Canning Vegetables