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72 search results for "forages"

Producing & Feeding Baleage in Alabama

…eventing the growth of molds and toxic bacteria and preserve the product for later use and feed out.
Forage Selection
Forages that are high in water-soluble carbohydrates, such as annual ryegrass, small grains, and sorghum, generally make…

6 min read

Forage Risk Management: Subsidized Insurance as a Strategy

The Pasture, Rangeland, and Forage (PRF) Insurance Program provides subsidized insurance protection for perennial forages produced for grazing or harvested for hay in the United States. It is administered by the United States Departme…

5 min read

Housing & Facilities for Dairy Goats

Contrary to the common belief that goats eat anything, goats are highly selective browsers and do not thrive on poor forages that are low in protein and energy. According to Kleiber’s law, the energy and protein requirements by unit of…

5 min read

Care During & Post Kidding In Dairy Goats

Copper oxide particles
Cograzing or sequential grazing of different livestock species
High tannin-containing forages such as Sericea lespedeza

Download a PDF of Care During & Post Kidding In Dairy Goats, ANR-2490.

5 min read

Prussic Acid Poisoning of Livestock

…own as cyanide poisoning, is a metabolic condition in livestock that can periodically occur in operations.

Forages such as Johnsongrass, sorghum, sudangrass, and sorghum-sudangrass hybrids can contain toxic concentrations of hy…

2 min read

Alabama Beef Quality Assurance: Biosecurity

…ther cattle. Insist that all visitors follow the flow pattern you set for your farm.

Contact your Animal Science and Forages regional Extension agent and your herd veterinarian for help developing and implementing an effective biosecurit…

4 min read

Drinking Water for Livestock

…e limits the amount of oxygen that can be carried in the blood, which is of special concern during drought when certain forages may accumulate high concentrations of nitrate (i.e., summer annual grasses, bermudagrass, and Johnsongrass under…

3 min read

Systems Approach to Beef Production: Developing a Basic Management Plan

…s. A soil analysis service is available through the Soil, Forage, and Water Testing Laboratory at Auburn University.

Forages and Nutrition. Forages are the foundation for nutrition in the beef cattle herd. Forages are classified as a gra…

4 min read

Beef Cow Herd Planning Calendar: December

…ll fescue and bermudagrass.
Limiting grazing cool-season annuals for a few hours per day is a good way to use winter forages efficiently once they reach a target height of 6 to 8 inches.
Modify winter supplementation based on forage a…

Beef Cow Herd Planning Calendar: November

…ems on stockpiled tall fescue and bermudagrass.
Begin monitoring for cool-season annual weed pressure as cool-season forages begin to grow.
Conduct a forage analysis on stored hay, baleage, and silage before feeding to develop an accu…

Beef Cow Herd Planning Calendar: September

… pastures for winter grazing.
Watch dallisgrass pastures for ergot contamination.
Plant and fertilize cool-season forages in prepared seedbeds.

Winter Calving Herd

Wean calves based on market and pasture conditions, and de…

Beef Cow Herd Planning Calendar: January

… Limit grazing on winter annuals. Two hours of grazing per day and free-choice may stretch early season growth of these forages.
As adequate forage becomes available, manage cool-season pastures to maintain at least 4-inch stubble height…

Beef Cow Herd Planning Calendar

…lendar overviews a monthly check list of things producer should do during each month. It includes health tips, notes on forages and nutrition, and also calving information.
Extension Resources
Alabama Beef Cattle Improvement Association

1 min read


…opasture system is similar to accepted practices for open-pasture establishment but differs in that the most productive forages in agroforestry systems must be somewhat shade tolerant. Bahia grass does best in southern and coastal portions …

5 min read

Sheep Production in the Southeast

…adequate level of nutrition is essential for the most economical and sustainable sheep enterprise. Abundance of quality forages throughout the year and an ample supply of quality hay during the winter are needed for the highest returns from…

18 min read