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Commercial Horticulture: Making a Difference in the Food System

The Commercial Horticulture Program provides multidimensional research-based information, support services, and training to a growing horticulture industry across Alabama. This includes the nursery and landscape industry and specialty…

5 min read

Buying Organic: What Does It Mean?

Fact and Myth
When asked the difference between organic goods and those labeled all-natural, eco-friendly, or naturally grown, consumers may respond that these are one and the same. In reality, they are different.

In 1990, the federal O…

5 min read

The ABCs of Climate Variability

Water temperatures in the tropical Pacific Ocean affect weather patterns throughout the United States. Alabama is no exception—the reason why farmers, cattle producers, and others involved in agriculture not only should take note …

4 min read

SerPIE-ASEMP 2019

SerPIE-ASEMP: Synergistic Efforts to Reduce Pharmaceuticals in the Environment – Agricultural Science Extension Mentorship Program for Undergraduates

Program Navigation Links

Home: SerPIE-ASEMP 2019
Eligibility & Application…

3 min read

A Ready Partner

The Alabama Cooperative Extension System is the primary outreach and engagement organization for the land-grant mission of Alabama A&M University and Auburn University in cooperation with Tuskegee University. Our unique combination of …

2 min read

Protecting Pollinators in Urban Areas: Safe Use of Integrated Pest Management

The fourth in the Protecting Pollinators in Urban Areas series focuses on Integrated Pest Management (IPM) approaches to landscaping and pest management from a conservation perspective. The emphasis is on methods that can eliminate…

31 min read

Assessing and Managing Storm-Damaged Timber

Storms not only damage homes and businesses but they also damage agricultural land, including timberland. Landowners who have forests affected by storms should take immediate action to mitigate their losses.

Assessing Damage …

5 min read

Small-Scale Specialty Vegetable Production in the Southeast

Small-scale specialty vegetable production offers great potential for farmers seeking hardy crops that have growing consumer demand. Traditional vegetable production as an agricultural enterprise tends to have associated risks. There are d…

9 min read

Controlling Damage from Moles and Voles

Damage to your property may be caused by moles or voles. Knowing the difference between the two animals is essential to controlling the problem.

Moles and voles, while both tunnel makers, are distinct in behavior and in the…

6 min read

Forage Risk Management: Subsidized Insurance as a Strategy

Manage your precipitation risk as a forage producer using USDA subsidized Pasture, Rangeland, and Forage Insurance.

Perennial forage production is a primary source of grazing and hay for livestock producers throughout t…

5 min read