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Agronomic Crops Impact Report 2018-2019

The Agronomic Crops Program delivers research-based integrated information to improve producer management decisions while increasing profitability. Extension offers expertise in agronomy, pathology, entomology, weed science, agricu…

4 min read

Fig Production Guide

Figs are easy to grow in warm climates but produce their best fruit in Mediterranean climates with hot, dry summers and cool, wet winters. Learn about fig botany, varieties, growing techniques, and disease and pest problems.

17 min read

Reproductive Management – Dairy Goats and Sheep

This is an excerpt of Dairy Goat and Sheep Operations in the Southeast Production Guide, ANR-2457.

General Small Ruminant Breeding
The profitability of goat and sheep operations is largely reliant on successful reproduction pr…

7 min read

Alabama Watershed Stewards Handbook

The Alabama Watershed Stewards Handbook: A WaterResource Training Curriculum was written for participants in the AWS program. In this handbook you will learn everything from the basics of watersheds and how they work to how human activity i…

2 min read

Forestry, Wildlife & Natural Resources Team Impacts 2018

The mission of the Alabama Extension Forestry, Wildlife, and Natural Resources team is to provide the latest science-based information available to make decisions regarding the management of natural resources.

Forests cover…

9 min read

Food Safety for Southern U.S. Food Crop Producers After Flooding

Throughout the Gulf Coast states, floods directly affecting food production (including produce, grains, and animal feed) are relatively rare. Preparing for or reacting to flooding in terms of keeping food safe is not something that …

24 min read

Vegetable Information

Vegetable Information is part 12 of The Alabama Vegetable Gardener series.

Alabama’s moderate climate and generally abundant rainfall mean the state’s gardeners can grow vegetables virtually year-round.

You may also want to download A…

13 min read

Brown Marmorated, Red Banded Stink Bugs: Summer Crop Pests

AUBURN UNIVERSITY, Ala.—Each year brings new challenges to the field. Whether it be a crop pest or significant weather events, producers are always adapting inputs and timing to maximize efficiency and yield. This summer, producers will f…

3 min read

Selecting and Managing a Dairy Goat/Sheep Herd

This is an excerpt of Dairy Goat and Sheep Operations in the Southeast Production Guide, ANR-2457.

Purchasing Guidelines
There are a number of factors to consider before purchasing your ideal dairy goat or sheep. Follow these guidel…

12 min read

Eat to Compete: Sports Nutrition for Young Adults—Hydration

Young athletes must drink enough fluid to perform at their best and to reduce the dangerous risks of dehydration during prolonged physical activity.

Proper nutrition is fundamental to fitness and performance. Although many at…

6 min read

Wild Turkey Management in Alabama

The wild turkey thrives as a classic example of wildlife management success. During the Depression years, wild turkeys numbered fewer than 10,000 in Alabama and were restricted to scattered pockets of isolated habitat. In the short time sin…

6 min read

Eat to Compete: Sports Nutrition for Young Adults—Protein

All people, whether they are physically active or not, have a dietary requirement for protein. The requirement is actually not for protein but for the amino acids or building blocks of protein.

Protein and Exercise
Proteins …

4 min read

Managing Tawny Crazy Ants in Livestock Production Systems

Tawny crazy ants (Nylanderia fulva), previously known as the Caribbean or the Rasberry crazy ant, are fast becoming an economic, ecological, and nuisance pest in the southeastern United States. They have been a serious problem in pa…

5 min read

Managing Tawny Crazy Ants Around Homes

Tawny crazy ants are considered by many to be one of the worst nuisance ants. Learn how to identify and keep these pests from invading your home.

Tawny crazy ants (Nylanderia fulva), previously known as the Caribbean or…

5 min read