HE-551 WHAT SHOULD YOU EAT TO STAY HEALTHY?
HE-551, Reprinted Jan 1999. Barbara Struempler,Nutrition Specialist, Professor, Nutrition
and Food Science, Auburn University
| What Should You Eat To Stay Healthy? |
The life expectancy, average body size, and general good health of the American
population seem to indicate that most diets are adequate. Foods we have
to choose from are varied, plentiful, and wholesome. Even so, every day
someone is trying to tell us what we should and should not eat.
Much of this information is confusing. Some confusion exists because
no one knows enough about nutrition to formulate an "ideal" diet
for each individual. We all are different and our food needs differ depending
on age, sex, size, activity, and conditions such as illnesses.
With certain chronic conditions, diet may be important--heart disease,
high blood pressure, stroke, tooth decay, diabetes, osteoporosis, and some
cancer. However, we need more research about the role of diet in these diseases.
So, what about advice for today? Seven dietary guidelines have been established
for healthy people who want to reduce their risk of these chronic diseases
and diseases caused by nutritional deficiencies. These guidelines tell how
to choose and prepare foods for you and your family. This advice is the
best we can give based on the information we have now.
Two of the guidelines form the basic ingredients for a good diet. Eat
a variety of foods and balance the food you eat with physical activity
to maintain or improve your weight. The five other guidelines describe
special characteristics of good diets. They encourage you to get adequate
carbohydrates and fiber and avoid too much fat, cholesterol, sugar, sodium,
and alcohol.
Food alone won't guarantee good health. But good eating habits can help
maintain and even improve your health.
Alabama Cooperative Extension System offices are located in every county
in Alabama. Information about buying and eating the right foods is available
from your county Extension office. If you would like information on the
dietary guidelines, on preparing food for better health, or on buying foods
and understanding food labels, contact your county Extension office. The
address of your county office is listed below.
Recipe for Good Health
Dietary Guidelines For Alabamians
- Eat a variety of foods.
- Balance the food you eat with physical activity--maintain or improve
your weight.
- Choose a diet low in fat, saturated fat, and cholesterol.
- Choose a diet with plenty of grain products, vegetables, and fruits.
- Choose a diet moderate in sugars.
- Choose a diet moderate in salt and sodium.
- If you drink alcoholic beverages, do so in moderation.
For more information, contact your county Extension office. Look
in your telephone directory under your county's name to find the number.
For more information, contact your county Extension office. Visit http://www.aces.edu/counties or look in your telephone directory under your county's name to find contact information.
Issued in furtherance of Cooperative Extension work in agriculture and
home economics, Acts of May 8 and June 30, 1914, and other related
acts, in cooperation with the U.S. Department of Agriculture. The Alabama
Cooperative Extension System (Alabama A&M University and Auburn
University) offers educational programs, materials, and equal
opportunity employment to all people without regard to race, color,
national origin, religion, sex, age, veteran status, or disability.
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