ACES Publications

Author: CRAYTON
PubID: HE-0211
Title: BEAN SAUSAGE Pages: 4     Balance: 0
Status: OUT OF STOCK
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HE-0211 How to Make Bean Sausage

How to Make Bean Sausage

HE-0211 Revised February 2004. Evelyn F. Crayton, Extension Assistant Director for Family and Community Programs, Professor, Nutrition and Food Science, Auburn University. Originally prepared by Virginia H. Goebel, former EFNEP Program Analyst, and Virginia C. White, former Specialist, Foods and Nutrition.


For more information, contact your county Extension office. Visit http://www.aces.edu/counties or look in your telephone directory under your county's name to find contact information.


Published by the Alabama Cooperative Extension System (Alabama A&M University and Auburn University), an equal opportunity educator and employer.


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