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Author: CRAYTON
PubID: EFNEP-0107
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Title: |
CORN & MEAT CASSEROLE (FORMERLY HE-0184)
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Pages: 2
Balance: 203
Status: IN STOCK
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EFNEP-0107 How to Make Corn and Meat Casserole
How to Make Corn and Meat Casserole
EFNEP-0107 Revised July 2005, Evelyn F. Crayton, Extension Assistant Director for Family and Community Programs, Professor, Nutrition and Food Science, Auburn University. Originally prepared by Virginia H. Goebel, former EFNEP Program Analyst, and Virginia C. White, former Specialist, Foods and Nutrition.
How to Make
Corn and Meat
Casserole
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Your family is happier
when you cook good food. |
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Published by the Alabama Cooperative Extension System (Alabama A&M
University and Auburn University), an equal opportunity educator and
employer.
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