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  Author: CRAYTON
PubID: DOT-0105
Title: SUPER SIMPLE CHICKEN SALAD Pages: 0     Balance: 1665
Status: IN STOCK
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DOT-0105 Super Simple Chicken Salad

Super Simple Chicken Salad

DOT-0105, Revised December, 1997. Evelyn F. Crayton, Extension Foods And Nutrition Specialist, Associate Professor, Nutrition And Food Science, Auburn University. Originally prepared by Evelyn Crayton and Virginia C. White, former Head—Extension Food and Nutrition.


Food   Food Group   Nutrient Use in Body

chicken salad   meat   protein builds and repairs muscles and tissues.

sliced tomatoes   vegetable   Vitamin A is good for vision and clear skin.

orange slices   fruit   ascorbic acid (Vitamin C) aids tooth and bone formation, makes strong blood vessels.

oatmeal cookies   bread and cereal   carbohydrates gives energy.

milk, skim   milk   calcium helps build bones and teeth.

Super Simple Chicken Salad

This will make enough for 6 people.

For more information, contact your county Extension office. Visit http://www.aces.edu/counties or look in your telephone directory under your county's name to find contact information.
Issued in furtherance of Cooperative Extension work in agriculture and home economics, Acts of May 8 and June 30, 1914, and other related acts, in cooperation with the U.S. Department of Agriculture. The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) offers educational programs, materials, and equal opportunity employment to all people without regard to race, color, national origin, religion, sex, age, veteran status, or disability.
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