ANR-1055 PLANT DISEASE NOTES: BLACK KNOT ON PLUM AND CHERRY TREES
ANR-1055, New Aug 1997. Jeff
Michel, Graduate Assistant; Ed Sikora,
Extension Plant Pathologist, Associate Professor; and William
Gazaway, Extension Plant Pathologist, Professor, all
in Plant Pathology at Auburn University
|
Plant Disease Notes
Black Knot On Plum And Cherry Trees
|
Black knot, caused by the fungus Dibotryon morbosum,
is a common disease of plum and cherry trees throughout the United
States. The fungus attacks twigs and branches forming large, cylindrical,
black swellings. The disease becomes more severe on infected trees
each growing season and will eventually kill the tree unless effective
control measures are used.
Symptoms. The disease first appears in the fall as small,
olive-green swellings on twigs, fruit spurs, and branches. In
the spring, the swellings turn light brown and rupture as they
enlarge. In May or June, elongated swellings become larger and
more gall-like. Young gall surfaces have a pulpy texture and are
covered with a velvety, olive-green fungal growth. During the
summer, the knots or galls turn darker in color and continue to
expand. By the following fall, the galls turn dark black and harden-off.
Knots continue to expand each year resulting in galls that can
be as large as a foot long and over an inch thick.
Persistence And Transmission. Spores of the fungus develop
on the surface of black knot galls in the spring. Spores are spread
by wind or rain to other trees in and around the orchard or can
reinfect new locations on the same tree. Trees are most vulnerable
during bloom. Symptoms from spring infections first are seen as
small swellings in the twigs in the fall.
Additional spores are produced and discharged from the velvety
green surface of young galls later in the spring and early summer.
These are called secondary spores or "summer spores."
The summer spores cause additional gall formation on young twigs
and branches. The fungus will survive in an infected tree for
as long as that tree lives.
Control. Black knot is best controlled by using the
following strategies:
- Remove knots (galls) as soon as they appear. Prune out knots
with sterile pruning shears or a knife 4 to 6 inches below the
swelling. The pruning shears should be dipped in hypochlorite
solution (1 part household bleach to 9 parts water) between cuts.
- Remove and burn badly diseased trees to prevent infection
of healthy trees. Knots present on branches that have been removed
can still serve as a source of infection if they are not destroyed.
- Destroy wild plum and cherry trees in the vicinity that may
harbor the disease and act as a source of disease inoculum.
- Apply liquid lime-sulfur (2 cups per gallon of water) in
the late winter while the tree is still dormant.
- Beginning at the green tip stage, apply Captan at 14- to
21-day intervals until harvest. Follow all of the manufacturer's
label directions and precautions. These summer sprays protect
against new infections.
Use pesticides only according
to the directions on the label. Follow all directions, precautions,
and restrictions that are listed. Do not use pesticides on plants
that are not listed on the label.
The pesticide rates in this
publication are recommended only if they are registered
with the Environmental Protection Agency and the Alabama Department
of Agriculture and Industries. If a registration is changed or
cancelled, the rate listed here is no longer recommended. Before
you apply any pesticide, check with your county Extension agent
for the latest information.
Trade names are used only
to give specific information. The Alabama Cooperative Extension
System does not endorse or guarantee any product and does not
recommend one product instead of another that might be similar.
For more information, contact your county Extension
office. Look in your telephone directory under your county's name
to find the number.
For more information, contact your county Extension office. Visit http://www.aces.edu/counties or look in your telephone directory under your county's name to find contact information.
Issued in furtherance of Cooperative Extension work in agriculture and
home economics, Acts of May 8 and June 30, 1914, and other related
acts, in cooperation with the U.S. Department of Agriculture. The Alabama
Cooperative Extension System (Alabama A&M University and Auburn
University) offers educational programs, materials, and equal
opportunity employment to all people without regard to race, color,
national origin, religion, sex, age, veteran status, or disability.
|
If you have problems loading
this document, please email publications@aces.edu
for assistance.
Publications Homepage | ACES Homepage
|