The Alabama Cooperative Extension System
 
 Monday, July 7, 2008
 
Publications Homepage
ACES Homepage  ·  County Offices
Click here for a printable copy (PDF) Printable Copy (PDF)   Get Acrobat Reader
  Author: VAN DYKE
PubID: ANR-0988
Title: NUTRITIONAL SUGGESTIONS FOR HANDLING PURCHASED STO Pages: 2     Balance: 2655
Status: IN STOCK
  < Back  
ANR-988 NUTRITIONAL SUGGESTIONS FOR HANDLING PURCHASED STOCKER CATTLE

ANR-988, New June 1996. Norwood J. Van Dyke, Extension Animal Scientist, Associate Professor, Animal and Dairy Sciences, Auburn University


Nutritional Suggestions
For Handling Purchased
Stocker Cattle
Producers who purchase young cattle for backgrounding through the winter should know that purchased cattle can be more prone to health problems if not properly handled than cattle calved and weaned on the farm. Purchased stocker cattle often present more health and nutritional problems due to the stresses of handling, comingling, dehydration, starvation, and changes in environment and diet. Cattle purchased from different sources and brought into unfamiliar surroundings need careful attention to avoid sickness.

A transition period is needed between the time calves are purchased and when they are put out on winter pasture. During the transition period, calves should be kept in relatively small pastures or lots for easy observation, allowing at least 200 square feet per animal. Restraining the cattle in this manner will allow them to settle down and start eating a mixed ration sooner. Make sure the lots have ample shade and are constructed near working facilities so that sick calves can be easily pulled and treated. The lots and feed troughs should be clean and the watering troughs filled with fresh clean water.

The receiving diet should be based on farm available feeds or the calves should be supplied with a good commercial receiving diet. It is usually necessary to use only a few feed ingredients to balance an excellent starter ration.

In prepared feeds, keep all grains coarse and avoid finely ground feeds. Avoid any feed ingredient that gives poor feeding or handling properties to the diet. A number of commercial starter feeds are available and have proven effective in reducing stress and increasing weight gains.


Steps For Getting Purchased Calves On Feed

  • Calves which have been creep fed are easier to get on feed after weaning because they already know how to eat from a bunk.
  • Get calves to eat a limited amount of feed as quickly and safely as possible.
  • It is best to allow cattle to rest overnight after arrival. Provide plenty of fresh water and hay prior to processing. Early the next morning, vaccinate, treat for cattle grubs, deworm, and perform any other scheduled work on the cattle. Keep stress at a minimum. Follow your veterinarian's advice for the vaccinations to use on your herd.
  • If possible, have circular holding pens. Calves which have been weaned recently will walk the fence. Placing feed bunks and water troughs perpendicular to the fence entices the cattle to eat because they are forced to walk around the water troughs and feed bunks.
  • Place high-quality long-stemmed grass or legume hay in the feed bunks for the first 7 days after calves arrive rather than feeding free choice in hay rings. This will encourage them to eat out of bunks. Hay should contain at least 10 percent crude protein and 53 percent TDN (total digestible nutrients).
  • Provide Bovatec in the feed ration to supply the manufacturer's recommended amount per head per day. Bovatec will help control feedlot bloat.
  • Vitamins are inexpensive. Formulate mixed feed to supply vitamins A, D, and E at 1000, 125 and 20 International Units (IU's) per pound of feed.
  • Formulate feed to contain at least 20 percent crude fiber, 12 percent crude protein, and 62 to 65 percent TDN. The fiber can be provided by hay, soybean hulls, or cottonseed hulls. Peanut hull pellets are not a good source of fiber for young cattle. The protein source should be an all natural protein such as cottonseed meal, whole cottonseed, or soybean meal and should not contain non-protein nitrogen such as urea.
  • Calcium, phosphorus, salt, and trace minerals can be provided free choice in a covered mineral feeder or mixed into the ration. Commercial minerals can be purchased which contain 5 to 8 percent phosphorus. These minerals should be mixed with trace mineral salt 80:20 (20 percent salt) and should be fed free choice. A complete mineral, salt mixture will contain about 1 to 2 percent phosphorus. A good homemade mineral mix has 50 percent dicalcium phosphate and 50 percent trace mineral salt. If minerals are fed in the mixed ration, it should contain a minimum of 0.45 percent calcium, 0.40 percent phosphorus, 0.35 percent trace-mineral salt, and 1.0 percent potassium.
  • Because weaned calves will be consuming hay initially, sprinkle mixed feed over the top of the hay in the bunks. This will entice calves to consume some mixed feed in order to get to the hay. Start feeding calves the mixed ration about 2 days after their initial arrival at the rate of 2 pounds per animal. Increase the mixed feed by 1/2 to 3/4 pounds per day. Calves should be consuming about 1-1/2 pounds of feed per 100 pounds of body weight in 10 to 12 days.

Keep only fresh feed in front of the calves. Do not feed them more than they will clean up. Continue to increase the feed. Reduce the amount of hay as the mixed feed is increased. Round bales of hay should not be placed in the center of the weaning pen.

It is recommended that cattle remain in conditioning pens until the danger of sickness has passed, usually about 3 weeks. Examples of rations are in Table 1.

Table 1. Example of Suggested Rations for Stocker Cattle

 

 Ration Number
 Ingredients

 1

 2

 3

 4
 

------------Pounds---------------
Cracked corn 392 396 461 443
Cottonseed meal 41% 135 130 110 195
Molasses 100 100 100 100
Cottonseed hulls 350 300 --- ---
Coastal hay --- --- 50 120
Peanut hulls --- 50 250 217
Ground limestone 10 10 6 3
Dicalcium phosphate 3 3 5 4
Trace-mineral salt (1) 5 5 5 5
Dynamate (2) 3 6 8 6
Dyna-K (3) 2 --- 5 7
Vitamin A (4) --- --- --- ---
Antibiotic (5) --- --- --- ---
Bovatec (6) --- --- --- ---
Total 1,000 1,000 1,000 1,000

 Calculated Analysis (Dry Basis)
Crude protein, %  12.05  12.04  12.53  12.08
TDN, %  66.28  65.40  65.10  65.04
Crude Fiber, %  20.46  20.30  20.18  20.01
Calcium, %  0.83  0.86  0.84  0.68
Phosphorus, %  0.65  0.61  0.43  0.40
Potassium, %  1.21  1.10  1.02  1.05
1 Trace-mineral salt should supply: 1 mg. iodine, 1 mg. cobalt, 15 mg. copper, and 100 mg. zinc per head daily.
2 Dynamate is 11% magnesium, 18% potassium, and 22% sulfur.
3 Dyna-K is 50% potassium.
4 Vitamin A should supply 1000 IU per pound of feed.
5 Antibiotics can be added following FDA regulations and manufacturer's recommendations.
6 Bovatec should be added to supply 100-360 mg. per head per day.

  • If feeding a commercial starter feed, follow the manufacturer's recommendations for amount and procedures.
  • Antibiotics should be fed when needed. Follow FDA regulations and manufacturer's recommendations. A word of caution concerning antibiotics: initially, calves will not eat enough feed to get the manufacturer's recommended dose, but they may eat enough to mask sickness problems.


References

Ruffin, B.G. "Nutritional Suggestions for Preconditioning Calves." Timely Information Sheet.


Trade names are used only to give specific information. The Alabama Cooperative Extension System does not endorse or guarantee any product and does not recommend one product instead of another that might be similar.


For more information, contact your county Extension office. Look in your telephone directory under your county's name to find the number.


For more information, contact your county Extension office. Visit http://www.aces.edu/counties or look in your telephone directory under your county's name to find contact information.
Issued in furtherance of Cooperative Extension work in agriculture and home economics, Acts of May 8 and June 30, 1914, and other related acts, in cooperation with the U.S. Department of Agriculture. The Alabama Cooperative Extension System (Alabama A&M University and Auburn University) offers educational programs, materials, and equal opportunity employment to all people without regard to race, color, national origin, religion, sex, age, veteran status, or disability.
If you have problems loading this document, please email publications@aces.edu for assistance.

Publications Homepage | ACES Homepage

        Click here to ask a question