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Author: KEMBLE
PubID: ANR-0982
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Title: |
GUIDE TO COMMERCIAL SWEETPOTATO PRODUCTION IN ALABAMA
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Pages: 6
Balance: 1183
Status: IN STOCK
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Economically, the sweetpotato is one of the most important
vegetable crops produced in Alabama. This publication is a comprehensive guide for growers interested in the commercial production of sweetpotatoes in Alabama, and it is an in-depth tool for more advanced growers, county agents, specialists, and other agricultural educators.
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For more information, contact your county Extension office. Visit http://www.aces.edu/counties or look in your telephone directory under your county's name to find contact information.
Issued in furtherance of Cooperative Extension work in agriculture and
home economics, Acts of May 8 and June 30, 1914, and other related
acts, in cooperation with the U.S. Department of Agriculture. The Alabama
Cooperative Extension System (Alabama A&M University and Auburn
University) offers educational programs, materials, and equal
opportunity employment to all people without regard to race, color,
national origin, religion, sex, age, veteran status, or disability.
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